Cuisines Clear Meal Types Clear | I couldn't let blueberry season pass me by without making my favorite breakfast pastry...the blueberry muffin! Italian food is where it all started for me. Late nights binge watching the Food Network and attempting to mak Persian Tahchin is by far one of my favorite rice dishes. My mom never actually made it, but I remember eating I've always been the type of person who prefers appetizers to the main course. There's something about the cre Sure, I can walk out the door and choose from 5,349 different shawarma places to eat at but there's something IT'S TACO TUESDAY and on today's menu we have blackened salmon tacos, topped with labaneh cilantro "crema", I couldn't let 4th of July pass without making a good old American burger, well my spicy sriracha burger. For Today I had a leftover steak staring at me from the fridge and only 30 minutes to make lunch. When I'm looking This roasted cauliflower salad is my response to today's growing cauliflower trend. It seems like nowadays eve Teaching myself to cook was a long and gradual process full of trial and error. One of my proudest moments in Okay, this recipe is far from an authentic enchilada recipe, but it's still delicious and totally hit the spot The American in me loves brunch's newest craze, the avocado toast, and the Middle Eastern in me thought why do I'm melting in this summer heat almost to the point where I don't have an appetite at all, but this Thai chick Burrata is not one of those ingredients that are readily available in Israel so when I saw a sign on a store If there was one takeaway from my travels to India it was that what we as westerners consider Indian food is f The inspiration for this gorgeous herb salad came from a similar one I always order at one of my favorite ca I was lucky enough to grow up in L.A., the land of taco truck studded streets and Spanish as a second language This chimichurri minute steak recipe is my version of the perfect dish for a date night. Oren has a healthy o Today is the holiday of Shavuot, which is basically a Jewish celebration of cheese, and I thought there's no b This one's an oldie but goody. My typical morning involves waking up at seven, going for a run by the beach, t Mmmm, shakshuka... I wanted to jazz up the classic recipe with this roasted pepper shakshuka. There was once a |