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Last week, I ran into the grocery store for a few things I needed and was cruising down the aisle when I passe
Posted 8 years ago
Well, the holidays are in full force and I'm as pleased as punch...  well, almost.  The weather here is stil
Posted 8 years ago
Thanksgiving is nearly here, but I wanted to give you one more fun take on dessert for the big day!  This Cre
Posted 8 years ago
I'm so excited to be working with the folks from Sprouts Farmers Market this holiday season to show you that a
Posted 8 years ago
This post brought to you by Campbell’s Slow Cooker Sauces. The content and opinions expressed below are that
Posted 8 years ago
Y'all!  Seriously!  These brownies are ridiculous!  They're so easy and SO good, we've been trying for two
Posted 8 years ago
I love buffalo anything... chicken, shrimp, cauliflower, everything.  There's just something about the tangy,
Posted 8 years ago
There are few things more classically Southern, in my opinion, than a delicious caramel cake.  Southern grand
Posted 8 years ago
For my family, and most families, it can be a challenge to get a home-cooked meal on the table during the busy
Posted 8 years ago
I'm so excited to share this amazingly easy and delicious recipe with y'all!  It's from an amazing new cookbo
Posted 8 years ago
Sloppy Joe Stuffed Peppers!  I've just combined two of my favorite quick and easy weeknight meals!  Boom! 
Posted 8 years ago
Often times I take many of the recipes that make up my family's normal menu for granted.  The things that we
Posted 8 years ago
With football season upon us, the folks from Silk challenged me to create a tailgating recipe that would be pe
Posted 8 years ago
Don't get me wrong, I love a good layer cake... but sheet cakes are so easy and just as delicious.  And while
Posted 8 years ago
It's time again to visit with our friends from Martha White and the Country Music Association!  Speaking of t
Posted 8 years ago
Y'all, I'm super excited to share this ridiculously easy and amazingly delicious recipe!  I'll admit the flav
Posted 8 years ago
Y'all I just have to tell you about my new toy.  And when I say toy, I really mean my amazing new kitchen app
Posted 8 years ago
I'm so excited to share this amazing recipe and super cool announcement with y'all.  If you've followed me fo
Posted 8 years ago
I'll go ahead and admit it.  I'm a yes man.  I have an incredibly hard time saying no.  I think there's som
Posted 8 years ago
A few weeks ago, I had the great privilege of being a participant at the Southern Baking Retreat in Nashville
Posted 8 years ago
Last school year, I helped the parent/teacher organization do several luncheons for the teachers at Jack's sch
Posted 8 years ago
With the temperatures here flirting dangerously close to the triple digits and humidity that you can cut with
Posted 8 years ago
I just love meatloaf.  I'm not sure exactly why, but I do.  It probably has a lot to do with the leftovers.Â
Posted 8 years ago
Yesterday I had to have an electrician come out to do some work for a kitchen upgrade I hope to tell you about
Posted 8 years ago
With our busy summer schedule, I'm always looking for quick and easy meal ideas.  I love just being able to t
Posted 8 years ago
Y'all, these Baked Ham and Pimento Cheese Cups are so good and so easy!  I just love how the salty ham gets a
Posted 8 years ago
Last week, I was at a local restaurant for lunch when I overheard a conversation between and father and his li
Posted 8 years ago
**Be sure to scroll down for details on the July 4th Prize Pack Giveaway… July 4th will be here before we kn
Posted 8 years ago
A few weeks ago, I had the great honor of joining my friend Christy Jordan from Southern Plate and the amazing
Posted 8 years ago
Growing up we had a Cold Stone Creamery not too far and I just loved going in there.  For those of you not fa
Posted 8 years ago
Schedules are growing more hectic in the Little household with the arrival of the warmer weather.  So, once a
Posted 8 years ago
I'm super excited to share this new recipe with y'all. It comes from my pal Jackie's new cookbook - Biscuits:
Posted 8 years ago
This is a sponsored post written by me on behalf of Char-Broil for IZEA. All opinions are 100% mine. Summer is
Posted 9 years ago
I just love a good hamburger steak.  I grew up eating them.  I'm sure we all did.  And sometimes there is j
Posted 9 years ago
How does a Southerner make a buttermilk biscuit even better - has adds pimento cheese to it, of course.   Y'
Posted 9 years ago
Two things I need to mention here.  First, I'm sorry for all the strawberry recipes.  Its just that time of
Posted 9 years ago