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This AMAZING vegan chicken shawarma will be your new favorite dinner! Simple ingredients, BIG flavor, + just 1
Posted 4 years ago
Authentic vegan tzatziki made with sunflower seeds. Creamy, fresh, herbaceous and SO easy to make.
Posted 5 years ago
Unbelievable vegan spinach quesadillas with easy homemade hemp cheese. Packed with flavor and nearly 1 cup of
Posted 5 years ago
This deliciously simple strawberry beet dessert hummus makes the perfect snack for toddlers and adults alike.
Posted 5 years ago
The ultimate panini! Easy vegan caprese layered with roasted cauliflower and all the fixings. Packed with flav
Posted 5 years ago
Scrumptious apple pie oatmeal jars with tender, spiced apples and creamy peanut butter caramel. A healthy vega
Posted 5 years ago
Crispy, amazing Vegan Chick'n Parmesan with made-from-scratch vegan chickpea patties. Delicious, hearty, nouri
Posted 5 years ago
Amazingly flavorful smoky tempeh + lentil tacos that are ready in less than 20 minutes for a super easy, delic
Posted 5 years ago
AMAZING vegan coconut apple bread pudding made with just 2 ingredients
Posted 5 years ago
Baked vegan pesto stuffed shells with ricotta and marinara. Easy, creamy, saucy, BIG flavor, + made with just
Posted 5 years ago
You'll never believe these vegan carrot cupcakes are healthy! They're naturally sweetened with fruit and toppe
Posted 5 years ago
AMAZING vegan sausage biscuits with maple chipotle aioli. Wholesome ingredients + BIG flavors make this an eas
Posted 5 years ago
Mega-easy vegan pesto grilled cheese. 5 ingredients + BIG FLAVOR. Marinated tomatoes and balsamic glaze elevat
Posted 5 years ago
Foolproof vegan roasted garlic pizza with arugula and figs. 7 ingredients + BIG flavor make these pita pizzas
Posted 5 years ago
Irresistibly creamy, no-churn vegan salted caramel ice cream. Made with just 4-ingredients!
Posted 5 years ago
Juicy Pub Style Jackfruit Confit Burger with quick-caramelized onions, melted vegan cheese, arugula, and spicy
Posted 5 years ago
Perfectly golden and crisp Vegan Fish & Chips and homemade remoulade, made with banana blossoms for a spot
Posted 5 years ago
Jackfruit confit stands in for bacon in this delicious vegan pasta carbonara! Simple, satisfying, SO flavorful
Posted 5 years ago
A classic Southern dessert with a delicious vegan twist! Studded with poppy seeds and smothered with Buttersco
Posted 6 years ago
Hearty harvest buddha bowls with roasted root vegetables and maple miso glazed tempeh. With maple dijon tahini
Posted 6 years ago
Hearty, saucy vegan Buffalo Chickpea Sandwiches- the ULTIMATE plant-based comfort food. Simple ingredients + e
Posted 6 years ago
Chocolate-covered vegan cookies 'n cream ice cream bars on a no-bake hemp brownie crust. Creamy, dreamy + SO e
Posted 6 years ago
Lemony roasted asparagus with creamy vegan hollandaise - the perfect side dish for any occasion! Made with jus
Posted 6 years ago
FESTIVE Stuffed Butternut Squash filled with quinoa, vegan sausage, mushrooms, cherries, sage, and almond rico
Posted 6 years ago
RICH + CREAMY vegan pumpkin praline ice cream! Only 5 ingredients and 5 minutes + freeze time.
Posted 6 years ago
Hearty, filling, and DELICIOUS! The best ever Vegan Bolognese packed with protein, veggies, and tons of flavor
Posted 7 years ago
A healthy, savory vegan frittata that's delicious and easy to make! Packed with greens and tons of flavor. Hig
Posted 7 years ago
A DELICIOUS and festive holiday cocktail! Candied cranberries and easy pomegranate syrup in bubbly Prosecco.
Posted 7 years ago
Restaurant quality vegan chocolate lava cake that's gluten-free and ready in less than 30 minutes. Rich, lusci
Posted 7 years ago
Juicy, chewy, PERFECT Vegan BBQ Pulled Jackfruit Sandwiches. So delicious, most omnivores can't tell the diffe
Posted 7 years ago