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Learn how to color pasta with juice and save both time and big bucks... and also make your pasta dish more bea
Posted 9 years ago
Glass bonbons are coconut fudge balls covered in hardened caramel. They have a soft, fudgy interior and a crun
Posted 9 years ago
Easy Easter Cookie Bars with layers of graham crackers, chocolate, and caramel, topped with Cadbury's mini egg
Posted 9 years ago
Easy, crowd-pleasing baked baby potatoes with bacon, sprinkled with Parmesan and chives... Great for watching
Posted 9 years ago
Tender and tasty caipirinha baby back ribs marinated with cachaça (or WHITE RUM), and then prepared on
Posted 9 years ago
Our Breakfast on the Go is a healthy and quick meal stored in a jar that can be easily transported to work or
Posted 9 years ago
A gluten-free, moist, and mildly sweet rice cake, prepared in the kitchen blender, to wish for prosperity. It
Posted 9 years ago
Brazilian Limeade is prepared with 4 ingredients thrown in the kitchen blender, producing the most simple and
Posted 9 years ago
Romeo and Juliet cupcakes are decadent, moist chocolate cupcakes with cream cheese frosting and guava paste sw
Posted 9 years ago
A creamy and nutritious drink made from frozen açai pulp. Açaí smoothie can be enjoyed bo
Posted 9 years ago
Palm Heart Bacon Bites are quick, low carb, small bites served with pesto or chimichurri sauce --ideal for spo
Posted 9 years ago
Spicy tomato soup (Latin-style) is versatile since it can be served as a party appetizer in glass shots or as
Posted 9 years ago
Peeling pumpkin easily for cooking (microwave and oven methods).
Posted 9 years ago
Three-ingredient, ten-minute prep, and no cooking Halloween treat... These Creepy Jello Cups are a fun, tasty
Posted 9 years ago
Five-ingredient, quick, and small-portioned Mallomars Trifle -- with layers of (citrusy) cookie crumbs, sweet
Posted 9 years ago
How to cook Skirt Steak in 4 quick steps and have it come out tender...
Posted 9 years ago
Shrimp mini pot pies (empadinhas de camarão) are made from a flaky dough, and filled with a creamy and
Posted 9 years ago
These Mother-in-Law's Eye Bonbons (olho de sogra) -- consisting of dried plums stuffed with coconut kiss fudge
Posted 9 years ago
FROZEN CUPCAKES -- Homemade chocolate cupcakes filled and topped with marshmallow frosting, decorated with sno
Posted 9 years ago
These Brazilian Coconut Kisses require only five-ingredients and are quick to make. They are a must-have for p
Posted 9 years ago
These small fried beef empanadas are quick and delicious! They can be served as an appetizer or an afternoon s
Posted 9 years ago
A decadent Triple Brigadeiro Cheesecake Tart with an Oreo cookie crust, no-bake brigadeiro cheesecake filling,
Posted 9 years ago
Gaucho-Style Flatbread topped with 'grilled' skirt steak (fraldinha) and chimichurri sauce, and served either
Posted 9 years ago
Coxinha de Frango (Brazilian Chicken Fritters), also known as Coxinha de Galinha, consist on a dough made with
Posted 9 years ago
The most refreshing and tasty Strawberry Caipirinha to celebrate both summer and the World Cup Brazil!
Posted 9 years ago
Naturally gluten-free, Kitchen Blender Corn Bundt Cake -- the blender and oven do most of the work for you!!
Posted 9 years ago
Quick, energy-boosting, satisfying, and very refreshing Açaí Bowl (Açaí na Tigela)
Posted 9 years ago
No-bake, quick, gluten-and-guilt-free Passion Fruit Meringue Pies that are great for intelligent entertaining!
Posted 9 years ago
Recipe and method for how to make the best black beans from scratch! For the quick recipe, click here.
Posted 9 years ago
Heart of palm salad skewers are a fun, healthy, vegetarian dish that can be served as an appetizer, main dish
Posted 9 years ago
Scrumptious Monster Peanut Butter Sandwich Cookies filled with Peanut Butter Cheesecake and drizzled atop with
Posted 9 years ago
A traditional and hearty casserole made from well-seasoned codfish and onions, topped with mayonnaise and pipe
Posted 10 years ago
A white, mild, creamy cheese spread that is similar in both taste and texture to store-bought requeijão
Posted 10 years ago
An easy and delicious upside down banana bread that can be served for breakfast or as a dessert.
Posted 10 years ago
A quick yet very delicious feijoada salad inspired by one of Brazil's most traditional and famous dishes, feij
Posted 10 years ago
The best ice cream that one will ever have...So comforting and decadent! It is like to bite into a warm REESE'
Posted 10 years ago