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Coconut custard and sliced bananas layered on top of a cookie-like crust and topped with whipped cream. Good l
Posted 9 years ago
Quick and easy drop biscuits made with wholesome whole wheat flour and flavored with tangy goat cheese and chi
Posted 9 years ago
Classic shortcake topped with fresh strawberries and lightly sweetened whipped cream. It's a summertime classi
Posted 9 years ago
Gluten-free granola full of spring-green pistachios and flavored with honey. Package it up for a friend or add
Posted 10 years ago
Coconut Lime Bars are the ideal combination of graham cracker crust and a creamy lime filling, all laced with
Posted 10 years ago
Blueberries, mango, banana, and yogurt come together in a smoothie that is healthy and delicious. Sluuuurp! Ho
Posted 10 years ago
Good friends are one of the things that make the holidays wonderful. When good friends can come together to sh
Posted 10 years ago
I don't want to try to force your hand this week when it comes to your Thanksgiving menu. I know you are all v
Posted 10 years ago
Guys, it's officially November! My favorite month of the year! And not just because it is my birthday month, b
Posted 10 years ago
Tortellini, Kale and White Bean Soup is quick and easy and perfect for warming you up from the inside out. Tim
Posted 10 years ago
Maple Walnut Blondies are perfectly chewy and studded with walnuts for the ultimate fall treat. I live with th
Posted 10 years ago
Tim Riggins went to jail last night. My little heart just couldn't take it. Wait, what?! Yes, that's right. I
Posted 10 years ago
Ok, so I'm not normally a big fan of pumpkin. WHAT?! Yeah, I know. Blasphemy. Especially considering that I gr
Posted 10 years ago
Earlier this year, I was having dinner with a friend when the topic of conversation turned to food. {This is n
Posted 10 years ago
The other day I stood in front of my kitchen window, looking down upon the street that runs in front of my apa
Posted 10 years ago
Happy Friday, loves! Before I jump into talking about cake and giveaways, I want to make a quick little mentio
Posted 10 years ago
I'm having a staring contest with the blank WordPress screen. The blank WordPress screen is winning. But reall
Posted 11 years ago
Earlier this week we talked about yeast: what it is, how it works, and the differences between types of yeast.
Posted 11 years ago
The original recipe makes 120 cookies. I chose to halve it to produce a more manageable amount, but if you are
Posted 11 years ago
Texas Cranberry Chutney is the perfect sweet and slightly-spicy addition to any holiday table. Guys. It's that
Posted 11 years ago
A couple of things before I get to these mind-blowingly awesome frosted orange rolls. 1.) I have mentioned bef
Posted 12 years ago
From Southern Living 1987 Annual Recipes
Posted 12 years ago
From Southern Living 1987 Annual Recipes
Posted 12 years ago