Q: What is Gochujang? A: Fermented red chili paste used for everything from Bibimbap to Meuntang or Pizza...(as well as dips, marinades, stocks...) It primarily consists of Gochugaru (red chili powder), glutinous rice/powder, a bit of cultured soybeans, salt, and sometimes sweetener. Q: Where can I purchase it? A: Everywhere from Asian markets to Amazon.

Ingredients: mango, red onion, jalapeño, cilantro, juice lime, sesame oil, gochujang, brown sugar,