Eggs with Mustard Creamed Spinach and Crispy Breadcrumbs
I don't think my love affair with eggs for dinner will ever, ever end, for as long as we both shall live. And while I am all for the usual suspects (I mean, who doesn't adore pancakes at 7pm?), when I run across a salty, savory version of eggs, I am even happier...and that's exactly what this little number is.