Breakfast Fatty We haven’t done a Fatty or AKA Bacon Explosion for some time and I was feeling the need. I dreamed of this one night a Breakfast Fatty and the next few days gave some thought as to how to put eggs in it. All said and done this one was a dream come true. I stuffed this big guy with O’Brien potatoes, eggs, garlic, onion, bacon and a pound of Pepper Jack cheese with a nice bacon weave around it. Then, we smoked it for 4 hours. It was not just good, but really, really good, smoky and the stuffing blended together and brought you to happiness with each creamy bite. You can serve these as slices or on buns like a burger, all good.