Inspired by, my Broccoli Fennel Soup + adapted from Martha Stewart. Make life easy on yourself and open a can organic beans. Rinse them and use them, and don't feel guilty about it for one second. Or make a batch in your slow-cooker if you have the chance. Either way let's stop food shaming one another okay? Any greens will do. My favorites in this soup are baby kale or baby spinach.