Cajun Bird Dogs, we just didn’t like our 1st. picture so we did a “Redux”. Much better. Cajun Bird Dogs with Rusty Mustard Carolina Style BBQ Sauce OFF THE HOOK!!! We kicked up our spicy grill fried chicken tenders a few notches with Chef of the Future Cajun Seasoning and our own zippy Rusty Mustard Carolina Style BBQ Sauce. We used Pacific Pellet Gourmet BBQ pecan pellets in an A-MAZE-N-Tube for that “Kiss of Smoke”. We served them up on hotdog buns with pepper jack cheese. Then drizzled it with our Rusty Mustard Carolina Style BBQ Sauce. The sauce just lit things up! These would be great tailgating and parties or just good eating… So good and fun to eat kids like them, too.