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Pasta with broccoli in a lemon garlic sauce. A light, summery pasta dish.
Posted 9 years ago
Quick Pickles. Crisp, fresh and crunchy. Couldn't be easier to make.
Posted 9 years ago
A refreshing summer salad with juicy watermelon, salty feta and spicy arugula.
Posted 9 years ago
A refreshing summertime drink packed with watermelon flavor.
Posted 9 years ago
A delicious summery salad with quinoa, kale, cranberries and pecans.
Posted 9 years ago
A fresh and versatile black bean, corn and avocado salad that can be used as a dip, fill a burrito, mixed with
Posted 9 years ago
A simple roasted zucchini - with a herby lemon dressing and parmesan.
Posted 9 years ago
Pasta with mushrooms and spinach. A fragrant and earthy combination served over pasta.
Posted 9 years ago
A colorful and tasty quinoa caprese salad. Perfect for an al fresco lunch or summer holiday party.
Posted 9 years ago
A cheesy tomato tart. A lovely, tasty tart that's easy to put together.
Posted 9 years ago
A delicious greek salad with couscous. Quick and easy to make and great for a hot day.
Posted 10 years ago
Tortellini with fresh tomatoes, artichokes, salty olives and smoked mozzarella. A strong and flavorful sauce f
Posted 10 years ago
A quick and easy wrap with quinoa, avocado, spinach and feta. A healthy and tasty lunch.
Posted 10 years ago
A protein packed quinoa and lentil salad with walnuts, tomatoes and feta cheese.
Posted 10 years ago
A colorful and veggie packed rice and black bean casserole.
Posted 10 years ago
A bright and lemony pesto sauce with penne and asparagus. A quick and easy spring meal.
Posted 10 years ago
A quinoa salad with caramelized roasted broccoli and peppery arugula. A great spring salad bursting with flavo
Posted 10 years ago
A filling quesadilla using zucchini, sweet corn and salty olives. Pepper jack cheese gives it some bite.
Posted 10 years ago
No knead focaccia – dense and chewy and delicious. The roasted red pepper, feta and walnut dipping sauce
Posted 10 years ago
A crunchy and cheesy open faced grilled cheese sandwich with tomato. What’s not too love?
Posted 10 years ago
An earthy, flavorful and filling quinoa salad.
Posted 10 years ago
Soft and chewy chocolate chip cookie with no eggs and a surprise ingredient – cream cheese!
Posted 10 years ago
A refreshing smoothie with blueberry, pineapple and chia seeds
Posted 10 years ago
A trifecta of crunchy toast, creamy, salty feta and vibrant tomatoes.
Posted 10 years ago
Greek yogurt swirled with honey and topped with marinated strawberries – a great way to start the mornin
Posted 10 years ago
A shortbread treat with raspberries, granola and almonds.
Posted 10 years ago
A mediterranean quinoa salad with artichokes, olives and red pepper. A satisfying and filling quinoa salad.
Posted 10 years ago
A simple salad of creamy mozzarella and cherry tomatoes. The hardest part is waiting for the salad to marinate
Posted 10 years ago
A fresh and bright green soup. A precursor to spring!
Posted 10 years ago
Lightly sauteed asparagus with a lemony butter sauce.
Posted 10 years ago
A zingy pasta salad with fresh cherry tomatoes, olives and arugula.
Posted 10 years ago
A quick sauce for pasta made with roasted cherry tomatoes.
Posted 10 years ago
Do you have a go to salad?  One that you know is always a hit.  Well this is mine.  It comes together quick
Posted 10 years ago
A quick and easy couscous salad
Posted 10 years ago