Cuisines Clear Meal Types Clear | I have been meaning to make a Nutella inspired granola for quite some time. It didn’t turn out tasting anyth Vegan Lemon Essential Oil Tart I have a slowly growing essential oil collection (which I barely use). I've bee Easy Vegan Fudgy White Chocolate, Macadamia and Cranberry Cookies It's no secret that I’m not the best at ba I made this dessert in a quick hurry as I promised a friend I would make some desserts for her birthday party. I bought this long shaped tart tin years ago and barely used it because I find tarts in the shape really diffi Around this time of year, I get inspired to use more pecans! Pecans aren't really a nut that I eat or use very Gingerbread is one of the best things ever! Unfortunately, I'm horrible at baking and haven't found a good veg I've made a few versions of raw mango cheesecakes and I think I've decided that the mango macadamia combinatio Let me begin by saying: please ignore the caramal looking paste in these photos. It has nothing to do with the Since having the baby I find it so much more difficult to find the time to make any treats for the blog. I rea It's been years and years since I've made waffles. My old waffle machine broke a few years ago and I was too s Ive always been a little terrified of making my own nut butters because the first time I tried to make my own Was so excited to try out some colourful superfoods powders for this recipe . I'd seen people using them all o I always see so many beautiful layered desserts when browsing through Instagram . I've tried a few myself but I can not tell you how long I have wanted to try a tofu frosting. I've had a recipe saved for over 6 years whe I've definately been giving pear more of a go since having the baby (pear purée is delicious ) so I've been m Its been quite a while since I posted a blog post. This is my first official blog post since arriving in Newca I will apologise in advance as I'm going to give the briefest description for this recipe. I've already shared We are moving in a few weeks so I have taken it upon myself to use up as many ingredients from my pantry , fri I would like to admit that this recipe was intentional but in actual fact it was a bit of a happy accident. I I first tried this recipe from my mum. She got it off a Romanian vegan cook somewhere and the recipe was passe I am struggling with lunch at the moment because I find I get sick of the same stuff over and over so am reall I'm really trying to make an effort to eat more tropical fruit before we leave the tropics so I took this oppo Ever since I've been making my easy peanut butter granola, all the other granolas I eat have been very neglect I've been making this pasta for the longest time. I've actually photographed it twice before but was never hap Im not going to lie , these little cups were incredibly hard to style and photograph and I'm not entirely happ I'm going to keep this post super short. I don't have much to say about this recipe. I don't even know if it r Around this time of year I get stuck in a fruit rut and eat the same fruits over and over. I literally can not Im no expert on Indian cuisine and flavours , but I do love lentils and this dish is by far my favourite way t For some reason I always seem to end up with way too many mandarins this time of year. This year I got gifted I'm sharing one of my favourite ways to eat my oatmeal at the moment. I'm sure many people use nut butter in t If you follow me on Instagram you may have seen me make this porridge a few times in my stories. I whole lot o Raw Vegan Lavender Maqui Cheesecake This is the first time I've tried anything lavender flavoured. I'm actuall This is probably one of the easiest raw desserts Ive made. I got the idea after trying some chocolate coconut Quick & Easy Vegan Peanut Butter Granola The way I feel about this peanut butter granola is a little bit a Healthy Vegan Nutella Cookies Ive been meaning to make Nutella cookies for the longest time. The reason it's t |