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Granola bars are one of those convenient snacks everyone gravitates towards. I totally get it! I used to be a
Posted 10 years ago
Sometimes I partake in activities besides cooking, photographing my food, and taking care of a baby...like thi
Posted 10 years ago
Juicy, sweet, succulent, antioxidant rich...blackberries! So bright and beautiful. I can not get enough of fre
Posted 10 years ago
Winner winner chicken dinner. Seriously though! Mmmmm. Dan and I eat copious amounts of chicken. We usually ro
Posted 10 years ago
Mixing avocado with chocolate is my new favorite hobby. I know, I know, another avocado recipe, blah blah bla
Posted 10 years ago
I've been dreaming up this salad for months now. I wanted it to emulate all the delicious flavors of a veggie
Posted 10 years ago
Oh good gracious. I'm really stumped for words...because all I can do is stare at this photo and drift into a
Posted 10 years ago
Dan and I don't have the best of luck with commercial airlines; it doesn't even matter which carrier. It's ine
Posted 10 years ago
Tonight I will not be sleeping. I will try, but anxiety is sure to win, again. There are 2 reasons I won't be
Posted 10 years ago
I'm a junky. I've been popping kale chips for a few years now. I was skeptical of them at first, but I tried t
Posted 10 years ago
Crisp sauteed veggies, melty cheese, and fresh basil leaves on warm toasty sourdough. Favorite sandwich. Serio
Posted 10 years ago
My friends, I bring to you another pancake...except, it's not just another pancake. They are fluffy, chocolate
Posted 10 years ago
It's been a few years since I last celebrated St. Patrick's Day. Does that make me an adult? Or just lame? Dar
Posted 10 years ago
This girl eats copious amounts of salad. My go-to dressing is usually a drizzle of olive oil, balsamic vinegar
Posted 10 years ago
Brussels sprouts are like adorable mini cabbages. Raw - they taste like cabbage too. Yum! My 10 year old self
Posted 10 years ago
Well, you're looking at a typical Saturday morning nosh of mine. Mmmmm. Weekends are so wonderful for frittata
Posted 10 years ago
Lately I've been sad that I never get to see Sawyer's cute little tushie. Okay maybe for a brief moment here o
Posted 10 years ago
I love my oatmeal. Love love love. I also love bananas. There's currently a tower of frozen bananas in the fre
Posted 10 years ago
Pizza has a bad rep for the health conscious consumer which is unfortunate, but I can understand why. Frozen p
Posted 10 years ago
I'm not sure why it took me so long to discover quinoa - and that's pronounced "keen-wah" for you newbies! Alt
Posted 10 years ago
One of my New Years resolutions was to incorporate kale into my diet on a regular basis AND develop 10 kale r
Posted 10 years ago
I am a LOVER of olives. All olives. It's probably their saltiness, or actually, I know it is. Dirty martini? H
Posted 10 years ago
Yes, avocado, it replaces the butter. I hope you haven't left yet. These are also refined sugar and flour free
Posted 10 years ago
Hello beautiful people - I hope everyone had a wonderful weekend! If you're a peanut butter fan like myself, y
Posted 10 years ago
Hellooooo weekend and good morning Everyone! Saturday's are just the best! On a scale from 1-10, I'm about a 9
Posted 10 years ago
I think we all have our staple meals, the ones we rely on day after day. Sometimes it's just easier, and other
Posted 10 years ago
Hello loves! Well the "Hallmark Holiday" is approaching and I wanted to share my recipe for this refreshing St
Posted 10 years ago
Happy hump day my friends! The weekend is within reach - yeah! Making your own pita chips may be easier than y
Posted 10 years ago
How beautiful is this salad? I can't stop staring...and drooling... I crafted this salad after seeing a photo
Posted 10 years ago
I must admit, chocolate is probably something I indulge in every day. I'm not talking about a pint of chocolat
Posted 10 years ago
Run Update: I am officially signed up for the Fifth Third River Bank Run 5K for May 10th! This will undoubted
Posted 10 years ago
Welp, it's Mundane again...oops, I mean Monday. Why do weekends always go by so fast?! Sad kittens. These cris
Posted 10 years ago
First and foremost, Happy 30th Birthday to my Brother-In-Law Andrew and Happy 60th Birthday to my Dad!!! Love
Posted 10 years ago
TGI almost F! Weekends are always so welcome, and Dan and I have plans both Friday AND Saturday night. Whoa, l
Posted 10 years ago