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A beautiful, magenta-colored soup made with leeks and beets! This delicious recipe is full of flavor, but so g
Posted 9 years ago
A delicious twist on a New Years tradition - a black eye'd pea noodle bowl! With flavors reminiscent of ramen
Posted 9 years ago
A delicious vegan cinnamon swirl bread recipe that is perfect with (vegan) butter, as french toast, or just on
Posted 9 years ago
The perfect pancake mix to keep in your cupboards! Whole grain goodness comes from whole wheat flour and nutty
Posted 9 years ago
A delicious, crunchy granola with tons of goodies. Sunflower seeds, hemp hearts, walnuts, cranberries, and gol
Posted 9 years ago
An easy weeknight meal recipe that is both healthy and delicious! Serve this as a side or on top of rice for a
Posted 9 years ago
An easy and satisfying recipe for those looking to try their first Indian dish. Full of flavor but not too hea
Posted 9 years ago
The most delicious enchiladas I've ever made! This vegetarian recipe stuffs the enchiladas with potatoes and e
Posted 9 years ago
The most delicious way to eat tortellinis - with pesto! For this recipe, it's delicious hazelnut pesto. Kalama
Posted 9 years ago
An easy, comforting soup recipe. Veggie sausage and red pepper flakes give this hearty soup a bit of spice, wh
Posted 9 years ago
A creamy, dreamy recipe for Mushroom & Herb Risotto! Just sautee, add liquid, and stir! It really is that
Posted 9 years ago
This Mini Vegan Apple Pie is as healthy and delicious as pie gets! A mini pie means serving sizes are kept sma
Posted 9 years ago
The most delicious brussels sprouts you've ever had! A super simple recipe and just 20 minutes in the oven giv
Posted 9 years ago
A delicious veggie lasagne with 3 cheeses: ricotta, pecorino Romano, and mozzarella. Filled with mushrooms and
Posted 9 years ago
A creamy, dreamy potato & leek soup recipe, the healthy way! So smooth and creamy, you'd never guess it wa
Posted 9 years ago
The most delicious breakfast you'll ever have on a weekday! The veggies are chopped the night before, then tos
Posted 9 years ago
An extra-large cornbread recipe for those with hungry mouths to feed. A bit of spice added by a roasted jalape
Posted 9 years ago
A unique twist on chili using four types of roasted peppers: poblanos, Anaheim, jalapeño, and bell. Per
Posted 9 years ago
Happy Friday!! I made you guys a halloween meal! It's black and orange and super tasty. I would like to confes
Posted 9 years ago
A delicious and hearty cookie recipe with chocolate chips, pomegranate seeds, and plenty of rolled oats. Glute
Posted 9 years ago
Easy & creamy polenta! No standing over the stove for this recipe - just cover and let it cook, stirring j
Posted 9 years ago
The perfect pumpkin muffins, with oat flour and maple syrup. So much flavor in such a compact package!
Posted 9 years ago
An easy weekend lunch for the days you want to be a bit more decadent... and grown up. Grilled cheese for matu
Posted 9 years ago
The perfect pancakes for fall! An easy pancake recipe that cooks up nice and golden on the stove, and a maple-
Posted 9 years ago
A vegan and gluten free recipe for pasta alfredo - but you'd never know! The delicious and rich cream sauce is
Posted 9 years ago
A quick bread recipe that's pretending to be cake! Flavors of fresh fall apples, pure maple syrup, and crunchy
Posted 9 years ago
An easy and delicious recipe for slow-cooked apple cider. Just combine the ingredients and walk away! And then
Posted 9 years ago
A very easy yet delightfully tasty cabbage salad recipe. Perfect for busy weeknights or when you just want a l
Posted 9 years ago
The perfect snickerdoodle cookie - puffy, creamy, and delicious! Vegan, too - but you'd never know it!
Posted 9 years ago
A favorite banana bread recipe spiced with cinnamon and garam masala. You'd never know it is vegan and full of
Posted 9 years ago
Traditional fruit tarts get a twist using phyllo dough and pears. Just 15 minutes in the oven yields these del
Posted 9 years ago
An easy summer side recipe made from a favorite summer vegetable. Just sliced raw and tossed with toasted pine
Posted 9 years ago
An easy recipe for baked taquitos with homemade slow-cooked black beans and charred poblano peppers.
Posted 9 years ago
The healthy, grown-up alternative to fig newtons. A super easy recipe that is both gluten-free and vegan. Guil
Posted 9 years ago
A classic salsa made from roasted tomatillos and spicy serrano peppers. The natural acidity is cut by a bit of
Posted 9 years ago
The easiest foccacia recipe out there! Parmesan cheese (vegan option!) is mixed into the batter and sprinkled
Posted 9 years ago