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Bacon wrapped asparagus yakitori (aspara bacon) By now you know how much of a yakitori fanatic I am and how mu
Posted 10 years ago
  Korean chicken wings (oven baked) I have a confession to make: I'm afraid of deep-frying. Consequently,
Posted 10 years ago
  Vegetable chow mein noodles Once a month I make a trip to Hong Kong supermarket on Hester street and hi
Posted 10 years ago
Spaghetti vongole with shiitake mushrooms  I love waking up to the sound of birds chirping, while a gentl
Posted 10 years ago
Sauteed calamari with celery Living near a good fish and seafood shop was something I had wanted for quite som
Posted 10 years ago
 Healthy blended vegetable soup This is Ben's favorite soup. Yup, this soup. Not the gorgeous chickpea fe
Posted 10 years ago
  Roasted asparagus, tomatoes and egg salad Roasting is one of my favorite ways to serve vegetables becau
Posted 10 years ago
Japanese Omelette - Dashi tamagoyaki Japanese people love eggs. They love making omelettes (or omelets) stuffe
Posted 10 years ago
Strawberries three ways, basil and whipped cream Can't stop eating this dessert.. Not too sweet, slightly acid
Posted 10 years ago
Spicy tuna salad (Japanese)  It's Sunday. It's been one of those lazy weekends relaxing at home and keepi
Posted 10 years ago
Pickled daikon (Japanese style) You'd think with a name like Pickled Plum I'd have a lot more pickles recipes!
Posted 10 years ago
Sushi rice egg drop soup This is a very simple rice egg drop soup, but with very distinctive flavors. Instead
Posted 10 years ago
Cucumber tomato tea sandwiches with wasabi mayo Cucumber tomato tea sandwiches were something my mother used t
Posted 10 years ago
Silken tofu with mushroom sauce What do you do when you have silken tofu nearing its expiration date and two p
Posted 10 years ago
Broccolini salad with burrata cheese I'm a burrata cheese fanatic. I fell in love with burrata during a trip t
Posted 10 years ago
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Posted 10 years ago
Tasty Japanese chicken meatballs on skewers are the best! Seasoned with ginger, garlic, sake and soy sauce and
Posted 10 years ago
Tofu green beans with red curry sauce A few days ago Ben and I ordered food from Song, a Thai restaurant ranki
Posted 10 years ago
Boeuf bourguignon Boeuf bourguignon was one of the first recipes I posted when I started my blog back in 2010.
Posted 10 years ago
Gazpacho (chilled vegetable soup) If you look outside our windows you'd never believe you were one stop away f
Posted 10 years ago
Ginger shrimp balls with soy chili dipping sauce I stayed indoors this weekend to keep away from the 24 hour t
Posted 10 years ago
Easy Dal (Indian lentil soup) Remember the red lentils I cooked yesterday that turned up mushy (originally int
Posted 10 years ago
Vegetarian dish with a Mediterranean flair.
Posted 10 years ago
Chickpea fennel soup with basil pesto Leaning on the kitchen counter with a pen and a note pad, I pondered as
Posted 10 years ago
This easy kale Caesar salad is a delicious way to get all your nutrients in one easy salad bowl.
Posted 10 years ago
Chicken and pepper stew I know. It's strange for someone who hates bell peppers to make a chicken and pepper s
Posted 10 years ago
Spicy Korean hamburger   I don't eat hamburgers very often but when I get a serious craving, I make sure
Posted 11 years ago
Oh how I wish I liked the taste of sweet potatoes! The health nutrition and benefits they offer are so gr
Posted 11 years ago
I made this sweet potato and squash puree as a healthier alternative to heavy, buttery mashed potatoes for thi
Posted 11 years ago
After reading and writing about the anti-aging benefits of sweet potatoes, I decided to make a consc
Posted 11 years ago