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Portobello Mushroom & Chicken Enchiladas are an easy weeknight dinner. One of my favorite ways to eat an e
Posted 8 years ago
Spicy, sweet, tangy, salty deliciousness.
Posted 8 years ago
Easy to make for a party or if you just want to eat a brownie. No fire pit needed.
Posted 8 years ago
Super and easy marinade and salad dressing. Don't buy it, make it!
Posted 8 years ago
Braised short ribs in Marsala wine. Sounds yummy in my book!
Posted 9 years ago
This marinade is good with just about anything. Steak, pork or chicken! Take your pick and enjoy.
Posted 9 years ago
The warm bacon vinaigrette is awesome with the Honey Smoked Salmon. It's also great for a dressing with a regu
Posted 9 years ago
Serve along side the Arancini,
Posted 9 years ago
Well it's been kinda a crazy past ten days and it was hard to get Sunday's post out so here it is! Better late
Posted 9 years ago
Looking for another way to make meatballs? Well, here you go!
Posted 9 years ago
Corned Beef and Cabbage Salad, it's kinda like a "Ruben" salad!
Posted 9 years ago
Austrian mac and cheese. Must-eat-this
Posted 9 years ago
Easy to make for a party, it's like so easy that you have to try it!
Posted 9 years ago
Flourless Chocolate Cake with Chocolate Liquor Ganache is a super decadent cake perfect for an after dinner tr
Posted 9 years ago
We all love our take out but you can make this quicker than the delivery guy can make it to your house!
Posted 9 years ago
Sunday gravy. That's all I really need to say... OK, OK not really but when I think of Italian food, it is pre
Posted 9 years ago
A little bit Cajun and a little bit spicy braised short ribs.
Posted 9 years ago
An alcoholic creamsicle in a glass.... nuf said.
Posted 9 years ago
Happy New Year my friends! May 2015 be happy and healthy for you and that your life is full of adventure and g
Posted 9 years ago
Creamy, yummy goodness. Perfect on a cold day!
Posted 9 years ago
Cookies and frosting, nuff said.
Posted 9 years ago
This past weekend I was chatting with my "sister from another mister", Meggies!  She still lives in Ohio but
Posted 9 years ago
A less filing dessert for Thanksgiving. Super easy to put together.
Posted 9 years ago
Calorie bomb central! Who can resist? I had a wild hair and decided that even a Pecan Pie needs a little Guinn
Posted 9 years ago
Super yummy addition to any Thanksgiving meal. I have been making for years and everyone asks me to bring this
Posted 9 years ago
A great use for leftover brisket or pot roast! Easy to make and who says leftovers aren't better the second ti
Posted 9 years ago
  This year has been a great year visiting new places. Croatia, Paris, Albuquerque Balloon Fiesta and las
Posted 9 years ago
Autumn food anyway that you look at it!
Posted 9 years ago
A New Mexican staple. Slowly cooked pork stew. Really easy to make- it's a one pot dish!
Posted 9 years ago
Super flavorful and delicious bucket of risotto love
Posted 9 years ago
Chili Relleno's egg roll style!
Posted 9 years ago
Yummy peach cobbler!
Posted 9 years ago
My weeks are so messed up. This week I thought was next and next week I thought was this week. I mixed up a fe
Posted 9 years ago
One of my favorite salads, Ever!
Posted 9 years ago
My favorite summertime thing to make!
Posted 9 years ago
Fresh and healthy Mexican.
Posted 9 years ago