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I got my hands on some frozen pitaya packs, and one of my go-to recipes with it is these smoothie bowls. Not o
Posted 8 years ago
Crunchy, chunky AND oil-free? Could this be true? I needed to find an easy go-to granola recipe that I could s
Posted 8 years ago
West coast bagels {in Los Angeles} don't even compare to those on the east coast. I've only had two in my li
Posted 8 years ago
Bowls, bowls, bowls, what a beautiful thing. I truly believe my food taste better when it is presented in an a
Posted 8 years ago
When Best of Vegan hosts a Best of Vegan Burger Contest, best believe that Chris and I are going to enter. The
Posted 8 years ago
As a full time nutritional science student & blogger, my weeks can get a bit caaarazy! I'm always lookin
Posted 8 years ago
Lentil. Enchilada. Pasta. Comfort from the pasta, with a light & fresh touch from the greens and avocado.
Posted 8 years ago
Afternoon snack attack? I've got you covered {and it's healthy, too!}. I wanted to put together a savory sna
Posted 8 years ago
An overwhelming YES on my Instagram post last week + the fact that I scarfed these babies down in almost one d
Posted 8 years ago
The idea for this dish sparked after I had created my Eggplant & Tofu Stir Fry {Hclf Oil & Gluten-Fr
Posted 8 years ago
Healthy neapolitan waffle sundaes that is vegan, gluten-free AND oil-free?! I know I know, you already knew th
Posted 8 years ago
Valentine's Day is on its way, and I think that the perfect date night would be a relaxed one in making a hea
Posted 8 years ago
To all of you lovebirds who need a cute Valentine's Day date idea, why not do a relaxed night in, making a hea
Posted 8 years ago
I visited the LA wholesale produce market about two weeks ago (you can see my full haul here), and I had foun
Posted 8 years ago
My first time adding farro to soup, let alone trying farro, and I was quite surprised by how much it brings to
Posted 8 years ago
An easy, no-fuss recipe that is filling, comforting, and does not skimp on flavor one bit. I was actually very
Posted 8 years ago
This morning, as all other mornings, I couldn't decide what to make for breakfast for my boyfriend and I. Wha
Posted 8 years ago
This past Christmas season, a few friends and I put together a Vegan Holiday Potluck here in LA and gathered t
Posted 8 years ago
I always love myself a gooood gingery stir fry, and this one hits the spot. I put together this recipe 2 days
Posted 8 years ago
Roasted potatoes have grown to be a staple on menus I put together for our holiday dinners or gatherings here
Posted 8 years ago
Eating healthy during the holidays can be daunting to some, but I am here today to share with you two recipes
Posted 8 years ago
Something that I have been hooked on lately is oats for breakfast! The weather is starting to cool down here i
Posted 8 years ago
I was invited to a Thanksgiving potluck this year, but I was so overwhelmed by all of the dishes I was going t
Posted 8 years ago
After Chris had moved to LA in October, we had discussed making homemade veggie burgers for our blogs, all t
Posted 8 years ago
We have gotten through the appetizers and entrees of my 2015 Thanksgiving Dinner menu collaboration with Yvonn
Posted 8 years ago
 Dare I say this is the BEST vegan creamed corn? I have reason to make such a statement, I couldn't believe h
Posted 8 years ago
What's Thanksgiving dinner without a hearty serving of stuffing? Growing up, I used to LOVE my mom's stuffing,
Posted 8 years ago
My friends Yvonne, Sarah and I decided to create a full Thanksgiving Menu to share with you all on our blogs,
Posted 8 years ago
Winter is approaching, and although that doesn't mean much in LA, I know a lot of you in colder climates will
Posted 8 years ago
I decided to change things up a bit and try my hand a savory snack. When I want to nibble on something throug
Posted 8 years ago
Cupcakes + cats? Count me in. I grew up with oreo cupcake cats every halloween, it was our Briones family ho
Posted 8 years ago
There's always a sense of comfort that comes along with enjoying thick a slice of banana bread and a tall glas
Posted 8 years ago
Reporting live from my kitchen in Los Angeles, I have breaking news! It has been done, a BREADLESS bread pud
Posted 8 years ago
Were any of you hooked on Pizookies like I was prior to going vegan? I swear my friends and I would go to BJ's
Posted 8 years ago
Anyone recognize this recipe from last year on my Instagram? Well, I stumbled upon it on my computer, and I de
Posted 9 years ago
If you follow me on Instagram or Twitter, you may notice that I have a variation of banana ice cream 4-5 tim
Posted 9 years ago