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Who doesn't love margaritas?!?  What if you could have one of your favorite cocktails in a dip?  Now you can
Posted 8 years ago
The Iconic Chex Snack Mix gets a sweet twist with pecans, brown sugar, cinnamon, and a hint of dark chocolate.
Posted 8 years ago
These buttery shortbread cookies are transformed into petit sandwiches filled with creamy chocolate caramel to
Posted 8 years ago
Celebration Sliders are a great way to make something #NaturallyCheesy and comforting before the big party. Th
Posted 8 years ago
These quick and easy Peppermint Sandwich Cookies are the perfect way to spread cheer. Use a cookie mix, some r
Posted 8 years ago
These spicy cheese truffles are large olives stuffed with blue cheese and jalapenos and then covered in a flak
Posted 8 years ago
These toasted pecans are covered in a sweet and crispy coating that is bursting with the flavors of gingerbrea
Posted 8 years ago
These flaky and buttery Crescent roll bundles are filled with creamy and addicting Crack Dip to make Crack Dip
Posted 8 years ago
This meaty and cheesy dip is baked in a skillet and is loaded with mini meatballs, rich tomato sauce, and four
Posted 8 years ago
These tiny "purses" contain the perfect combination of creamy blue cheese, sweet and spicy pear pepp
Posted 8 years ago
This Asian twist on tacos is made with a few components that are made ahead of time, used for other recipes an
Posted 8 years ago
Keeping with the spirit of small plates, I decided to show you my new take on the coolest Halloween Appetizer
Posted 8 years ago
This dressing is made from coconut milk, fresh cilantro, ginger root, and ripe avocados! It can be used as a s
Posted 8 years ago
Pickled red cabbage is perfect for a variety of dishes! This tart and spicy condiment is quick to make and kee
Posted 8 years ago
This slow-cooker chicken recipe only has 4 ingredients and will make tasty, moist chicken that you can store a
Posted 8 years ago
These homemade peanut butter cups will have you skipping the store-bought ones. Easy to make, better with dark
Posted 8 years ago
These chocolate pumpkin pie shooters are a fun dessert for your Halloween party and elegant enough to serve at
Posted 8 years ago
Making your own marshmallows is easy and fun. Make them into any shape or flavor that you want and it's cheape
Posted 8 years ago
These spicy Andouille sausage corn dog bites are kicked up with a hint of Old Bay seasoning and dipped in a sp
Posted 8 years ago
Don't spend extra money on store-bought spice mixes when you can make your own! Plus there are no added ingred
Posted 8 years ago
This light and refreshing cocktail will help you savor the last of your summer basil and spice things up with
Posted 8 years ago
These moist and spicy mini carrot cake cupcakes are the perfect bite with the addition of tart lemon curd and
Posted 8 years ago
This light and tart lemon curd is easy to make, has 5 ingredients, takes 10 minutes, and can be used for count
Posted 8 years ago
This savory and comforting bread pudding will take your taste buds on a flavor excursion through the Italian c
Posted 8 years ago
Polenta jars with Italian sausage and red wine mushrooms is a great alternative to pasta when hosting an Itali
Posted 8 years ago
These classic buckeyes are given a makeover with some dark chocolate, a hint of bourbon in the mix, and a salt
Posted 8 years ago
These fun Mediterranean salad stacks are great for a picnic or make a first class presentation at your next di
Posted 8 years ago
These simple chocolate chip cookies just got more exciting with their new shape and fun dipping sauces! Cookie
Posted 8 years ago
Old El Paso is helping me re-purpose some leftovers and keep my Summer Fiesta going into the next day or two!
Posted 8 years ago
This classic combination never gets old! These cookies will please anyone with the tastes of White Chocolate a
Posted 8 years ago
These moist and chewy cookies will remind you of a candy bar with the tastes of dark chocolate and crispy coco
Posted 8 years ago
These banana fritters are like a portable bread pudding and taste great with a peanut butter drizzle!
Posted 8 years ago
These crispy chicken wings are baked in the oven and tossed in a sweet and spicy pepper sauce. Great for a par
Posted 8 years ago
This dessert, made with simple ingredients, can double as breakfast and topped with crunch Nature Valley Simpl
Posted 8 years ago
This sweet and spicy jelly can be used as a topping for all things sweet and savory!
Posted 8 years ago
These mini cheesecake sandwiches use Fiber One cheesecake bars so you can feel good about indulging your #Chee
Posted 8 years ago