I made this recipe on a rainy day in June while visiting family in Texas. Yes, I said June. And yes, I am awar

I hope this finds you having a wonderful fall weekend. Right now it is early morning here. I’m the only one

Recipe adapted from Gluten-Free Makeovers

t's hard for me to believe that it has been almost a month since I last wrote. In some ways the time has flown

One of the hardest things for me about living in a warm climate is waiting for fall. Really, I love everything

I don't know about you, but when I reach this time of summer, I just want to keep things simple. Although life

I got really excited this morning when I logged into my Twitter account and saw that someone was doing Follow

Lately I've been feeling a bit overwhelmed with all that I have and want to do. We will start our homeschoolin

This recipe is one that I never intended to share with you, but it was so good that I just can't resist. It st

Life seems to go in stages for me and I’m guessing most of you. I’ve had blissfully happy and abundant tim

Today, I've got a real treat for you guys! Alyssa from the QueenofQuinoa is here with us to share one of her a

I have a really bad habit of overestimating what is realistic to get done in a given day or week. Case in poin

Toasting quinoa flour does away with its strong smell and brings out a rich nutty flavor. To toast, place the

If you have been around long at all you have heard me talk about my food ruts. It's not that I am not constant

You can use purchased raspberry vinegar dressing, but I like to make my own using my chia seed balsamic vinega

It's been a while since I've shared a recipe from my Quinoa +5 series, so I decided to share a new favorite wi

Being a work at home, homeschooling mom who is in the middle of writing a book means that my days are VERY bus

It's easy to get stuck in a rut with salads. For years, I've made almost the same salad every day. (And I prob

I'm not really sure where June is going - the last couple of weeks have been such a whirlwind. We've been on t

It's no secret around here that I really love Mexican food. People ask me all the time how I can run a single

It really doesn't matter what time of year it is - I love comfort food. Any type really. Still, some foods tha

Can you believe that it is almost June? I know that time is supposed to go faster as we get older, but honestl

Its no secret that I love Mexican food. And, based on the comments I have received, so do most of you! Today's

Recipe inspired by The Vegan Table

This is a great main dish casserole that is easy to make ahead. If you would like to make it even heartier, tr

My boys are extremely active. Case in point, yesterday we went on an hour and 20 minute hike UP a ski mountain

If I had to pick my favorite time of year it would be a toss up between Spring and Fall. In the end though, I

This is an easy to made side dish that even your little ones will love! It's great as is but if you'd like a l

Happy Mother's Day! To all you Mom's out there I wish you a restful day filled with love! I am spending a quie

Happy Mother's Day Weekend! It's hard to believe that a year ago this Sunday (the 13th) I launched the Quintes

I wish that I could tell you that the transition to a gluten free diet has been easy. That I have it all figur

I love this Asian Quinoa Salad, which is actually kind of odd because I've never been a huge fan of Asian flav

I know that you won't believe me, but I SWEAR I have tons of recipes coming soon. I've been busy with my glute

Many of you know that I'm not a big fan of traditional breakfast food, but every now and then I make an except

Hopefully this finds you coming off a relaxing weekend and that you were able to get outdoors and enjoy some b

Today, I'm officially crawling out from under my rock and posting again! :) It's been two weeks, which may hav