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Cuisines Clear Meal Types Clear |  A simple and delicious pulav loaded with carrots, makes a perfect lunch/dinner for kids and adults alike.  One of the most popular items on the menu in North Kanara during the rainy season are these shallow fried phod  A very easy delicious and healthy dish with beetroot and black eyed peas  Very aromatic, sweetish mango dal flavored with roasted fenugreek seeds  A hearty and tasty kale and white bean vegetable soup  A very aromatic garlicky dal with spinach. Garlic is added 3 ways to get the heady aroma.  Spicy stuffing for bread  Boiled eggs cooked in a flavorful coriander leaves curry.  Easy and tasty sugar cookies that are fun to make and sure to impress anyone  Sheermal is a sweetish saffron flavored aromatic bread  Flavorful chicken curry spiced with black cardamom and other whole spices.  Deep fried paneer and sweet potato balls dipped in cardamom flavored sugar syrup.  Quick and tasty appe made with coconut and sooji.  Chicken is cooked in a flavorful gravy prepared by grinding fresh spices and coconut to make this spicy and ta  Spices are added to tender magge/Mangalore cucumbers and then sundried to make these crunchy magge salli.  Patties loaded with vegetables, spices and then rolled in bread crumbs and then baked till crispy. They are se  A spicy chicken curry made with a base of raw onions and tomato.  A simple spicy and healthy sidedish prepared with fresh drumsticks  A savory decorative bread that is layered with basil pesto and mozzarella cheese. It is full of flavors becaus  A very fragrant eggless cardamom cake, that is flavored with Orange juice and freshly ground cardamom  A simple and easy usal with green peas and few spices  I was introduced to quinoa about 4 years ago. Some of my ex-colleagues talked about it all the time. Although  Okra/Bhende cooked in spicy coconut sauce flavored with teppal and kokum  A very popular chaat from the streets of Bangalore. Masala Puri is prepared with dried peas and freshly ground  Fluffy muffins prepared with fresh blueberries, topped with crunchy topping.  Vayngana Sagle is eggplant cooked in a sweetish-spicy coconut sauce. Sugarcane and drumsticks are added for ex  A kind of raita with seasoning  Sambar is a spicy lentil soup served with idlis or rice  Sabudana Khichdi is the very popular Maharashtrian dish prepared with soaked sabudana, potatoes and roasted pe  A spicy Masala bhaji with potatoes cooked in freshly ground coconut and spices. Served with dosas.  A Konkani sambar loaded with vegetables, freshly ground spices and coconut. |
