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Make and drink this tea whenever you feel a cold coming.
Posted 10 years ago
My Kids loved these. On a hot day these are a creamy, fudgey treat!
Posted 10 years ago
Chocolate and orange flavors are delicious together!
Posted 10 years ago
Paleo sweet and sour goodness!
Posted 10 years ago
Creamy and refreshing on a hot day!
Posted 10 years ago
This is really a satisfying comfort food, for when you’re craving Italian food.
Posted 11 years ago
Monfongo, Peurto Rican Style Plantains are a paleo friendly , delicious, sub for mashed potatoes. Made with ma
Posted 11 years ago
Many years ago, I discovered this amazing Yucatan lime soup in Playa Del Carmen, Mexico. I had to recreate it
Posted 11 years ago
These are a grain free ” chip like” substitute for your favorite salsa or dips. People kept asking
Posted 11 years ago
I finally made some low carb, paleo English Muffins that are good. Not all of my grain free bread experiments
Posted 11 years ago
I took my favorite family recipe (that was not grain free, and involved a frozen pastry pie crust), and tweake
Posted 11 years ago
A great way to use up left over chili. I always make a large batch of chili, and then have this the next day f
Posted 11 years ago
What if chili and beef stew had a love child, then this would be the result. This is my absolute favorite chil
Posted 11 years ago
Deemed ” The most delicious cookies I bake” by my whole family! So good, and even better the next
Posted 11 years ago
I love scotch eggs, and this is the way I make them.
Posted 11 years ago