These cookie cups taste best when warm. I recommend warming them up in the microwave for 10-25 seconds before

Nothing says I love you on Valentine's Day like a house filled with the aromas of baked apples, cinnamon, vani

Hummus was invented back in the 13th century by the hummus gods of the Mediterranean and snack time

Here's to my first post of 2014! If you are not into smoothies (yet!) then you have to try this one. It i

Step aside melted chocolate chips there's a new chocolate sauce in town. This chocolate sauce is made out of 1

This creamy and very sweet caramel makes the perfect anytime treat! It makes for the perfect addition to any s

A delicious, decadent, soft and moist Oil Free Chocolate Cake that is only 145 calories for one huge piece! To

Mac and Cheese will always be one of my favourite comfort foods. This is my creamiest and easiest  Mac an

This past week I was craving a hearty oatmeal chocolate chunk cookie with just the perfect amount of sweetness

This past week I've been cursed with sniffles. The moment I get the sniffles I start to crave Chicken Noodle S

This is my fluffiest and most buttery tasting pumpkin bread yet. Each bite is super soft, moist and full of pu

This soup is too good to keep all for myself! I think it might even be my best soup yet. It has so much flavou

If a brownie and a coconut macaroon made a baby they would taste exactly like this. My friend's birthday is th

Muffins have always been one of my all time favourite mid-afternoon snack foods!   These muffins are supe

After a bright, hot and beautiful summer, lately in Belgium, it has been a bit dark, dreary and rainy! In lieu

A bit of magic happened with this nut butter. The nuts turned and turned in the food processor until they

These cookies are soft with a slight crispiness around the edges. They are sweet with just the right amount of

   This dense and flavourful bread provide you with a healthy does of pumpkin, banana and oats. It &

A dense, fudgey, chocolatey-cake like brownie...because sometimes you just can't decide if you want a piece of

I love everything about chocolate.   The richness, the wonderful taste and the ways it melts in my mouth.

In this recipe I used frozen, diced pumpkin because that is what is available here in Belgium. It only needs a