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This is a light and flavorful potato dish that can be served hot or cold. Perfect for cookouts or as a side wi
Posted 11 years ago
Welcome to Gather Round the Grill! For the whole month of May I'm sharing recipes that are perfect for cookout
Posted 11 years ago
This sweet spicy dish will serve 4-6 as a side dish and about 2 as a main dish with rice.
Posted 11 years ago
Note: This recipe makes 2 loaves of bread. If you’re just doing the cinnamon raisin for one loaf, divide
Posted 11 years ago
Raspberry jam sandwiched between two layers of crumbly buttery dough. Note: This recipe produces a very high c
Posted 11 years ago
Today I'm super excited to welcome one of my favorite people to the #SundaySupper table. Cathy is a neighbor,
Posted 11 years ago
Grilling buttered bread with a slice of cheese in the center is probably the best decision you can make in a d
Posted 11 years ago
Soft white bread with a swirl of spicy jalapeno and cheese. Makes 2 loaves. Total time is approximately 4 hour
Posted 11 years ago
Oh, Anne Shirley. That adventurous red-headed dreamer with a heart of gold and a penchant for trouble. She's a
Posted 11 years ago
Sometimes I make and photograph a meal that I know won't make it's way onto the blog for awhile. When that's t
Posted 11 years ago
Layers of spicy beans, corn, and tomatoes sandwiched between lasagna noodles and lots of cheese. An easy and h
Posted 11 years ago
Sprinkles make everything better. Don't you agree? And sprinkles on chocolate cupcakes...well... I think they
Posted 11 years ago
This dish should really be called BLT Chopped Salad with Avocado, Aged Cheddar, Snap Peas, Carrots, Peppers, a
Posted 11 years ago
Today I'm going to keep things simple. I'm going to rub sugar into bright, juicy oranges, broil them up, and t
Posted 11 years ago
That last post was a little heavy, no? It seems a little odd to just jump into Triple Chip Peanut Butter Cooki
Posted 11 years ago
That's right. Resurrection Rolls. I can almost feel you rolling your eyes right now. I'm usually not a huge fa
Posted 11 years ago
A few weeks ago there was wedding cake in my kitchen. Three tiered, strawberry wedding cake filled and decorat
Posted 11 years ago
  Guys, this veggie orecchiette is where it's at. Like, whoa. Who knew kale could be so good? These words
Posted 11 years ago
I've got a bone to pick, and it's with winter. I put away my heavy winter coat at the beginning of March in go
Posted 11 years ago
Note: I cut the bacon in this recipe nearly in half and thought it was plenty. But if you want to go for it, t
Posted 11 years ago
Let's get this Sunday started off right. With Bundt Cake. Banana Split Bundt Cake. Ready? Let's do this. Usual
Posted 11 years ago
So I know you made those soft and chewy peanut butter cookies last week, right? Aren't they soooo good? UH, hu
Posted 11 years ago
This is totally cheater soup. That's right. I'm a big, fat cheater. You see, authentic Pho Bo is made from boi
Posted 11 years ago
One of the strange and beautiful things about home baking is that the reward always seems to far outweigh the
Posted 11 years ago
If you mention the word vegan in my house you'll likely either get an eye-roll, a groan, or a grimace from my
Posted 11 years ago
This Double Chocolate Waffle recipe studded with chocolate chips and topped with strawberries and whipped crea
Posted 11 years ago
I absolutely love surprises. In fact, I love them so much that when I was kid I would ask my parents to tell m
Posted 11 years ago
I had a moment about 3 months ago. I was flipping through my Bon Appetit magazine and there it was. Coffee Cho
Posted 11 years ago
I was raised a Browns fan. *Cue the violins.* The Browns have only made the playoffs five times in my lifetime
Posted 11 years ago
So a skillet cookie is pretty much the best dessert ever. It's a cookie, but baked up in a skillet. Wait...tha
Posted 11 years ago
Ahhhh, cream of mushroom soup. You warm, cozy old friend. Up until last week I hadn't enjoyed a bowl of plain
Posted 11 years ago
Please tell me you do this already. Please tell me you think it's silly for me to even post this recipe, becau
Posted 11 years ago
  So I thought about using this space to convince you of all the reasons you should make this Caramel Ban
Posted 11 years ago
Nothing says high class like a casserole topped with tater tots. Am I right? I'm choosing to believe your sile
Posted 11 years ago
This cake. Gahhhh! This cake. This cake is the stuff dreams are made of. This cake is like the pillow you want
Posted 11 years ago
Raise your hand if you're sick! Oh dear. It's like...all of you, isn't it. Now, do me a favor if your hand is
Posted 11 years ago