My cheese consumption has gone down massively recently but when The Meat Eater said he was going back to the o

Man, these are as good as regular cheese and onion crisps, but vegan and healthy! The only thing I dislike abo

Adapted from the recipe in Rose Elliot's 'The Bean Book'

My healthiest meal of the day by far is breakfast. I used to make a smoothie in my blender most days but then

I love these energy balls. They're healthy, use only a few ingredients, are made in minutes and don't require

Adapted from Veganomicon by Isa Chandra Moskovitz

I tried some of Inspiral's Crispy Baobab & Onion Kale Chips the other day and loved them so much, I wanted

As I was only cooking for myself on Friday evening, that meant that a) I could make something I like but The M

A bag of kale seems to last forever, doesn't it? If you've got a never-ending bag of kale in your fridge, here

I usually haven't recovered from the weekend enough to be bothered to cook from scratch on a Monday, but becau

Adapted from Ani's Raw Food Desserts by Ani Phyo

While I was thinking about what next to make in my dehydrator, I remembered I had a copy of Ani's Raw Food Des

Why did I wait so long to get a dehydrator? What I've eaten from it so far has made me want to give up pizza a

I've been hankering after a food dehydrator for years. Mostly, I've got to admit, because it's a kitchen gadge

Had my 16-year-old-self known that one Sunday morning in the future, she'd find herself in a Kent country kitc

These instructions are for a Von Chef Soup Maker. Your settings might be different. If you want to make it on