Our new favorite breakfast. I believe I've mentioned it a time or two already, haven't I?   I like it tha

I've tried many, many different recipes for vanilla pudding over the years. Since we've acquired laying hens a

It's not often that a cookie will make the cut into our family recipe book, but this recent discovery satisfie

Today I'm sharing a new recipe I came across while searching for ways besides chicken pot pie to stretch a who

This pregnancy, I've determined to delve into the world of herbal tea drinking. Having always been the type to

When we are blessed with a bit of venison, it often doesn't yield very much meat and because I have yet to dis

I'm sharing a recipe today that we've been enjoying frequently during the peak of apple season this year, whic

I almost sat down this afternoon and shared another chicken recipe! Upon further consideration I just couldn't

We have been raising our own meat chickens for about three years now and I'll be the first to admit that I hav

After a shortage of chicken on the homestead for the last year, I'm being extra careful to be sure that our fr

Waste not, want not, right? I didn't think that I was wasting the peach peels and pits that I removed while ca

 {flakey}   {crisp}    {buttery}    {golden}    {delicious}   [amd-zlrecipe-recip

Today I'm sharing with you the mulberry pie recipe that we've been enjoying over the last several weeks as we

I have been working over this past year to create a basic granola recipe to replace our favorite boxed breakfa

Got extra sourdough starter? Before you throw it out, why don't you give this recipe a try? These tasty muffin

My husband loves, loves, loves sausage gravy served over buttermilk biscuits.   Loves.   And wicked

Last year, I posted my journey into making homemade vanilla yogurt. It was a journey I embarked on out of a de

(But corn that was frozen when it was fresh works just as well!) My aunt shared this recipe with us last year

Twenty Gallons. That's how many gallons of milk that it took for me to come up with this recipe. No one every

I seem to be on a roll lately finding recipes that help me to fully transition to scratch cooking! On the heel

I have been using a Buttermilk Biscuit recipe for a few years now that grieves me to my core to serve to my fa

Today I'm reposting my favorite mulberry recipe from last year. I've been waiting all year for the first ripe

We recently wrapped up our study of Germany with a couple nights of German cuisine. I was much less intimidate

Every once in a while, I decide that it's been way too long since I treated my family to warm, homemade cinnam

Am I the only one who could go for a nice cup of hot chocolate? Good grief it's cold outside! The "real feel"

  These are a wonderfully delicious cookie, made soft and cake-like by the apple, that highlights the warm sp

I love fall food (who doesn't?) and this recipe combines two of everyones fall favorites. I usually like to ke

It's a paradox, I know, but it is soooo good! Think Cinnamon Toast Crunch marries vanilla ice cream. Or couple

... but only if each bite is perfectly proportioned with vanilla ice cream AND the blueberries are topped with

'Tis the season when gardens are burgeoning with zucchini. Harvesters are finding themselves wondering what to

This year I decided that I didn't want to let all of the beautiful mulberries that my tree produces go to the

 My sister shared this recipe with me a year or two ago and, while everyone in the family enjoys it immensely

My husband spoiled me this weekend. I know that being spoiled sounds nice but it wasn't really fair. See, I wa

Ever since my husband's grandmother passed away a few years ago, his family has been missing her angel food ca

I have a confession to make. I am incapable of cooking one of my husband's favorite meals. For the life of me,

Hannah wanted to make her Daddy's favorite cookies today all by herself, so with minimal assistance from me an