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These Chocolate Peppermint Drops are like sweet little pillows of goodness. They melt in your mouth. It is coo
Posted 13 years ago
Don't wait for Thanksgiving to enjoy cranberries.  These Cranberry Cheesecake Bars are delicious any time of
Posted 13 years ago
I am on a bit of a cranberry kick lately.  To be honest with you I really haven't done much with cranberries
Posted 13 years ago
This 7 Up Bundt Cake is just about the one of the prettiest cakes you'll ever see and it is also delicious!  
Posted 13 years ago
Nothing goes better with soup than some warm, homemade focaccia bread. Soup season has definitely arrived here
Posted 13 years ago
A few weeks ago when I posted the recipe for the Apple Strudel Muffins and my search to find cinnamon chips s
Posted 13 years ago
This Artichoke and Spinach Dip is always the first thing to disappear at the party and my favorite appetizer o
Posted 13 years ago
I have so many wonderful new recipes to share with you from my Mummies Night Out I don't know where to start.
Posted 13 years ago
I meant to write this post last night but instead I watched another episode of Lark Rise to Candleford with my
Posted 13 years ago
Does your zucchini runneth over in your garden? Or maybe your neighbor’s garden and they are graciously shar
Posted 13 years ago
These Citrus Cream Cheese Pull Apart Rolls are delicious and easy because they are made with frozen bread doug
Posted 13 years ago
This BBQ chicken salad is one of my favorite restaurant copycat recipes - just like the one they serve at Cali
Posted 13 years ago
Create a delicious cheesy bread using premade pizza dough. Just like your favorite pizza place! I just have to
Posted 13 years ago
Well, I am down to less than 24 hours until I leave for my trip to London/Paris! I am so excited I can barely
Posted 13 years ago
This Ginger Skirt Steak salad is perfect for a warm summer night or just about any night. I made this recipe s
Posted 13 years ago
Chocolate and Caramel – does it get any better than that?! These double chocolate brownies with caramel fros
Posted 13 years ago
When I decided I was going to cook my way through Pioneer Women's cookbook there were a few recipes I was a li
Posted 13 years ago
Crispy Oatmeal Cookies are a sure way to a man's heart and stomach! They will make him fall in love with you.
Posted 14 years ago
Red Velvet cake is a classic and a favorite! This is the last day of Eat Cake or at least for a while.  I sti
Posted 14 years ago
Brown Butter Cake is moist and full of amazing flavor thanks to the browned butter. Welcome to Day Two of Eat
Posted 14 years ago
Lemon Poppyseed Shortbread is flaky, tender, buttery and lemony!  Perfect for tea time or anytime. I think I'
Posted 14 years ago
Lemon Poppyseed Bread is a sure sign that spring is here! Nothing says Easter and springtime more than lemon!
Posted 14 years ago
Easter is this next weekend and that means it's lemon time at our house. I love just about anything lemon! Las
Posted 14 years ago
Migas is a traditional Spanish dish and means "crumbs" because it was traditionally made with leftover bread
Posted 14 years ago
Kids big and small will love this best birthday cake ever! I guess you could call me a cake snob.  I love cak
Posted 14 years ago
Today's Pioneer Women recipe is a yummy one and definitely one I'll be making again.  I served them nice and
Posted 14 years ago
Need to make cinnamon rolls for a crowd? This recipe for Big Batch Cinnamon Rolls is for you! Last week I shar
Posted 14 years ago
These angel sugar cookies are light and delicious. They are good "naked" or with frosting. I love sugar cookie
Posted 14 years ago
Calzones are the perfect meal on the go. They are a great way to use leftovers too. Cowboys may like calzone b
Posted 14 years ago
These raspberry cheesecake brownies are divine. A perfect combination of flavors.So I am still working on perf
Posted 14 years ago
I am in charge of the food for yet another women's event at church. This time we are doing a dessert bar with
Posted 14 years ago
I think today's recipe is probably the most popular item I serve at my annual Holiday Breakfast.  It is the t
Posted 14 years ago
This honey fruit salad has a perfectly sweet, light honey lemon dressing on it. Today's recipe is for the frui
Posted 14 years ago
Quiche Lorraine is a classic and perfect for breakfast or brunch. The first Saturday of December is my annual
Posted 14 years ago
This is our family's favorite buttercream frosting.  The best we've ever had!! Just a quick post this weekend
Posted 14 years ago
As I mentioned yesterday I am on a little bit of a bark streak!  Candy bark that is.  I love making candy an
Posted 14 years ago