OMG.  Have I ever mentioned I am a sauce girl?  Once or twice?  Blue cheese & beef are a match made in

The perfect medium rare beef tenderloin roast is easy as long as you follow these 4 important tips: "Dry age"

Leftover turkey + cranberry sauce + melted Gruyère = Best thanksgiving sandwich ever? Turkey Panini with Cran

Potatoes + Milk + Cheese = Heaven?  I think that's all I have to write on this post.  Looking for a deliciou

The easiest appetizer you will every make.  Boursin stuffed mushrooms.  Tangy, creamy, garlicky cheese melte

I love green beans and they are great just boiled with a little butter and salt & pepper.  However, addin

Here is another recipe find from Pinterest, this one comes from Nutmeg Nanny.  It was absolutely delicious an

You may have never heard of Tahini.  It is sesame paste.  Actually think sesame butter, like peanut butter.

OMG I think I have a new favorite soup.  I got this recipe from a new favorite blog, Damn Delicious.  I've m

A tasty fun cocktail for the Fall and Thanksgiving.  If you would like to do a sugar rim, it's 3 parts suga

Where do I begin with this one?  Yummy is a good way to start!  I have a board on Pinterest called "Recipes

I have 2 favorite stuffing recipes.  Chestnut Bacon dressing and this Cranberry Sausage stuffing.  The combi

I had a half marathon last Sunday so I HAD to have pasta Saturday night.  Honestly, I had to carbo load and I

I love pesto.  Everyone is familiar with the standard basil/pine nut pesto but there are many, many others to

OMG this sauce.  Addicting.  Would be amazing on steak.  Cannot wait to make it again and have it on steak.

This is one of the very first recipes I ever made from the Pioneer Woman cooks.  Chili is comfort food for th

Looking for a tasty, healthy side dish that you haven't made 1,000 times before?  Here you go!  I made this

 I am not a big baker but these are definitely one of my go to's.  Easy to make, beautiful to look at and de

Finding new quick weeknight dinner ideas is sometimes a challenge.  I hate making the same things over and ov

When we were on vacation in Orlando last April, Bill and I had a dinner date and ate at Primo at the JW Marr

In case you haven't noticed, I am not a big baker.  I only make cookies a few times a year but I do like to h

This is a quick lasagna that you can get in the oven in less than 30 minutes.  The key is to use the no boil

I went to my local farm Sunday, Wilson's Farm in Litchfield.   They still had some fresh corn so I had to sn

Sometimes it's fun to mix up the side dishes.  I don't know about you but during the week, mine can get a lit

So, last night I was craving steak.  I wanted to do something different, so I went to Epicurious to see w

This is probably the most classic of all Italian American recipes.  You definitely want to make it on a Sunda

This is the third recipe I have made in my new endeavor of cooking thru Essential Pepin.  Fantastic!  What I

Peking Chicken.  This filled the whole house with a great aroma and was so good.  The basting marinade is su

This was soooooooooo good!  I love Chicken Broccoli pasta with alfredo sauce but that is certainly a specia

Who doesn't love creamy, cheesy, rich alfredo sauce?  Too bad the original recipe is a stick of butter, 1 cup

This is my version of a great cocktail I first had at Baldwin's in Manchester, NH.  Sadly Baldwin's has since

First, I took this picture with my iPhone and it's not the best but my friend Terry was asking for the recipe,

I love cooking a whole roasted chicken.  It makes me feel very Martha Stewart.  This baby was on sale for $

I'm sad to say that Tomato season here in NH is winding down.  I know I only have probably 10 days left of

I had a cookout yesterday and I was looking for a different side dish when I came across this recipe at Epicur

There is nothing like a ripe warm summer tomato in New England.  They are delicious just on their own with a