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 This is one of my oldest, go-to, weeknight dinners.  It's super easy to make, fast and delicious!  Everyon
Posted 10 years ago
These are crazy good.  Make for a great appetizer or a light dinner if you serve with an asian inspired salad
Posted 10 years ago
 This is a fantastic tasting, quick and easy soup to make.  The best thing is that you probably have all the
Posted 10 years ago
Yes, I know another chicken  recipe but if you are like me, there are just so many ways to enjoy chicken and
Posted 10 years ago
Ok, so by now you know I love tomatoes.  I love soup.  I am trying to eat as lean and mean as possible.  Th
Posted 10 years ago
One of my favorite side dishes and also one of my favorite ways to eat tomatoes during the winter when I am mi
Posted 10 years ago
I love this soup recipe. The combination of the roasted butternut with the leeks and ginger is fantastic.  I
Posted 10 years ago
This recipe comes from one of my favorite cookbooks, Simple Italian Food by Mario Batali.  He says it's one
Posted 10 years ago
I went to a cooking class at Rialto on Sunday.  It was great.  Jody Adams is the chef and she is a very inte
Posted 10 years ago
Classic homemade chicken soup can cure your ailments people!  It is best made with homemade broth but store b
Posted 10 years ago
Who doesn't love comforting, delicious mashed potatoes?  The problem is that too many recipes have you drown
Posted 10 years ago
I know I have been posting all these yummy, can't believe it's healthy and good for you recipes!  Yeah!  It'
Posted 10 years ago
I love just about anything braised in my dutch oven.  Especially on a cold winter night, it's just so comfort
Posted 10 years ago
I love roasted sweet potatoes!  This recipe was adapted from one of my favorite cookbooks, Bobby Flay's Boy M
Posted 10 years ago
OMG there is nothing like a great sandwich, especially one with melted cheese and lots of flavor on crispy bre
Posted 10 years ago
 Here is another, low cal, delicious chicken dish for your files.  A few tricks that I used here:  First, b
Posted 10 years ago
After the Holidays I am trying to drop a few pounds and eat lighter (sound fimiliar?).  This is a recipe I fo
Posted 10 years ago
I am a tomato fanatic.  I stalk the farms in the summer just waiting for the first round of local fresh tomat
Posted 10 years ago
 Yesterday I was feeling the effects of 5 days in a row of eating rich food that I don't normally eat and rea
Posted 10 years ago
I love Chile Rellenos but I must say the deep fried meat stuffed ones you get at most Mexican restaurants is
Posted 10 years ago
I love the combination of the rich steak with the sweet lettuce and the salty blue cheese.  This is a great q
Posted 10 years ago
Have I told you how much I adore soups and stews?  Well, I do.  There is something so warm and welcoming abo
Posted 10 years ago
 My family is crazy over these!  They are great for an appetizer, or a relaxing dinner served with a salad o
Posted 10 years ago
 I love Risotto and I love Roasted Butternut Squash, so of course I love Butternut Squash Risotto!  I have
Posted 10 years ago
Spicy, gooey, cheesy, yummy.  There is nothing like a good hot dip and a big bowl of chips.  I made these li
Posted 10 years ago
I love this salad.  The combination of the creamy eggs, the salty bacon and the tangy dressing is fantastic.Â
Posted 10 years ago
How do I begin to describe my love affair with Margaritas if you don't know me?  Um, my Specialized Ruby Bike
Posted 10 years ago
I love pesto!  We have an herb garden in the summer and I use the basil all summer long for caprese sala
Posted 10 years ago
My family LOVES chicken parmesan and I do too but the traditional recipe with flour, egg and bread crumbs saut
Posted 10 years ago
I just love, love, love guacamole!  It is so creamy smooth and delicious. I cannot count the number of times
Posted 10 years ago
This soup is from one of my favorite cookbooks, Back to Basics by Ina Garten.  When you are craving a hot co
Posted 10 years ago
Where do I start with this?  What is a Pots de Creme?  It is a french dessert, that is a custard but I wou
Posted 10 years ago
This sandwich is sooooo good.  I like to keep the ingredients on hand for a quick dinner but it also works g
Posted 10 years ago
These tacos are soooo good!  You can make them as spicy or as mild as you want depending on how much of the
Posted 10 years ago
I cannot throw out turkey, beef or chicken bones ever.  If I don't have time to make a stock right away, th
Posted 10 years ago
I just love a bowl of soup, especially when the weather is getting cold and a fire is roaring in the fireplace
Posted 10 years ago