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A naturally-sweetened fruit crumble bar made with oats and sunflower seeds, and a homemade chia jam.
Posted 7 years ago
A decadent grain-free cookie-like bar.
Posted 7 years ago
A healthy alternative to lactation cookies that make a perfect snack for nursing moms!
Posted 7 years ago
An easy skillet meal that tastes like pizza-- without the need for crust!
Posted 7 years ago
An easy protein-packed salad that is perfect for bringing to potlucks or as a make ahead packed lunch.
Posted 7 years ago
An easy gluten-free wrap, which is a healthy alternative to using white flour tortillas or complicated grain-f
Posted 7 years ago
Easy vegan lunch bowls that you can keep in your fridge all week long!
Posted 7 years ago
A quick and easy pesto sauce that is dairy-free and oil-free.
Posted 7 years ago
A cold and creamy dairy-free treat, using vegan cookies and the easiest ice cream ever.
Posted 7 years ago
I think I might love blondies more than I love brownies. Although, don't hold me to that because normally I r
Posted 7 years ago
A creamy vegan dressing that is addictive over any number of veggies.
Posted 7 years ago
An easy vegan cookie that is loaded protein, fiber and minerals thanks to the addition of chickpeas.
Posted 7 years ago
An easy gluten-free flatbread that's loaded with Mediterranean flavors, plus a healthy serving of fiber and pr
Posted 8 years ago
A quick and easy dairy-free pudding that tastes like a coffeehouse chai latte!
Posted 8 years ago
An allergy-friendly and affordable protein shake made with pea protein!
Posted 8 years ago
An easy gluten-free and grain-free alternative to one of my favorite Girl Scout Cookies!
Posted 8 years ago
If it's true that the way to a person's heart is through their stomach, all it takes to win over my husband is
Posted 8 years ago
Happy February! I don't know about you, but January always feels like a slump of a month to me. Even
Posted 8 years ago
A hearty (and affordable!) vegan stew that's perfect for a packed lunch or weeknight meal.
Posted 8 years ago
An easy cookie that is gluten-free, paleo and vegan. Plus, they taste amazing!
Posted 8 years ago
The best gingerbread cookie I've ever tasted-- and it happens to be paleo and vegan, too!
Posted 8 years ago
An easy icing using unrefined coconut sugar instead of white powdered sugar. Perfect for icing Christmas cooki
Posted 8 years ago
A healthy holiday treat that has no added sugar or oil!
Posted 8 years ago
An easy plant-based meal to use up any veggies you have on hand!
Posted 8 years ago
A quick and easy gluten-free treat that is naturally sweetened with honey.
Posted 8 years ago
A creamy pumpkin cheesecake with a decorative chocolate topping, this dessert makes a perfect Halloween treat!
Posted 8 years ago
These snacks were a life-saver this weekend. I originally made them as an experimental pumpkin spiced Laraba
Posted 8 years ago
A vegan and paleo appetizer that's easy and delicious!
Posted 8 years ago
If you've ever tried the Garden Vegetable Salad Rolls from the prepared section at Whole Foods, this recipe is
Posted 8 years ago
A quick and easy muffin that's a great alternative to making sandwiches each day!
Posted 8 years ago
Quick and easy ice pops that are naturally sweetened and loaded with nutrient-rich fruit.
Posted 8 years ago
A truly authentic tasting French Silk Pie made without eggs, dairy, or soy!
Posted 8 years ago
With a complex, mind-blowing flavor that explodes like a firecracker (don’t omit the cayenne), this is
Posted 8 years ago
When you want a warm and hearty breakfast, this simple recipe hits the spot. Calling for quinoa, rather than o
Posted 8 years ago
A quick and easy freezer fudge with a gingerbread flavor and creamy texture.
Posted 8 years ago
How to make homemade sunflower butter, with no added oil and just a hint of low-glycemic coconut sugar.
Posted 8 years ago