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Did you watch the Grammy's on Sunday night? I did. And was taken by how much of a production it was this year.
Posted 11 years ago
I think it's pretty safe to say that I've become a obsessed with making sparklers. Maybe it's because I can't
Posted 11 years ago
In my pre-health conscious life, I was a soda fiend. More specifically, I was a Coca-Cola fiend. I was known t
Posted 11 years ago
I think it's pretty safe to say that I've become a bit obsessed with making mocktails. Partly because their aw
Posted 11 years ago
I can't believe it's been an entire year since homemade egg rolls have made it onto the menu. Maybe it's becau
Posted 11 years ago
A decadent (dairy-free) treat, perfect for the holidays.
Posted 11 years ago
I feel like pumpkin and squash have overtaken my kitchen lately. It's found it's way into squash patties, refr
Posted 11 years ago
It would seem that I'm not the only one in this house having to avoid some favorite foods. The Hubster also re
Posted 11 years ago
This hummus recipe was born out of necessity. A delicious necessity, mind you. One that even the pickiest of h
Posted 11 years ago
When I was told that my food sensitivities had returned with a vengeance, I was a bit perturbed. When I was to
Posted 11 years ago
The Hubster seems to go back and forth with these burgers. Sometimes, they are in his good graces. And sometim
Posted 11 years ago
I am a little embarrassed to admit that I wasn't a big chili fan growing up. Which might not seem like it's th
Posted 11 years ago
My Mama told me that she was getting bored with the recent deluge of refrigerator oats recipes. And like the g
Posted 11 years ago
Last week was a game changer for me. It brought a new breakfast to life in my kitchen: refrigerator oats. An e
Posted 11 years ago
On a weekly jaunt to the grocery store, I stumbled across a bag of black rice. I have probably passed over it
Posted 11 years ago
Frozen banana bites have been enjoying a burst of excitement on blogs across the interwebs (my fav's: (never h
Posted 11 years ago
A fresh, delicious bowl of summer that whips up in 20 minutes.
Posted 11 years ago
This was one of the very first vegetarian meals I made when The Hubster decided he wanted to go veg. It was al
Posted 12 years ago
Ever feel like there are certain recipes that just don't get enough love and attention? Could be one of yours,
Posted 12 years ago
Holy Guacamole
Posted 12 years ago
Chocolate avocado pudding. Also known as chocamole (i.e.—chocolate guacamole). Also known as the best damn d
Posted 12 years ago
Since this seems to be the week of recipe renovations, I thought it made sense to talk about these hot potatoe
Posted 12 years ago
Lentil burgers are a thing of glory in this house. They have been a staple on our menu since the mere thought
Posted 12 years ago
The Green Thumb Smoothie
Posted 12 years ago
It takes a lot for a smoothie to make me take notice these days. Don't get me wrong, I love smoothies. Problem
Posted 12 years ago
Kale-i-fied Pasta with Tomatoes and Beans
Posted 12 years ago
It's funny how you don't realize what flavors you miss until you start tasting them again. Take cinnamon for e
Posted 12 years ago
Blackberries and blueberries make for a delicious breakfast treat.
Posted 12 years ago
This past weekend, The Hubster and I were in the mood for a little something different when it came to breakfa
Posted 12 years ago
Do not. I repeat. Do not make these cupcakes. They are way. too. good. And will make you want to devour an ent
Posted 12 years ago
It's no secret that I have become obsessed with Pinterest. It's also no secret that I get tired of looking thr
Posted 12 years ago
I'm not one to make a huge fuss out of today. I much prefer to show people how much I love them the other 364
Posted 12 years ago
A fancy take on a summery treat.
Posted 12 years ago
Nothing like a delicious loaf of banana bread for breakfast, lunch, or an after dinner snack.
Posted 12 years ago
Blackberry Bars a la Smitten Kitchen.
Posted 12 years ago
An embarrassingly easy and delicious breakfast treat.
Posted 12 years ago