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This not-so-sweet-treat is compliant with both GAPS and the 21 Day Sugar Detox.
Posted 9 years ago
Delicious hot egg nog for breakfast!
Posted 9 years ago
Drink your breakfast on the drive to work with this easy recipe.
Posted 9 years ago
I try to make a big pot of soup at least once a week, more during the winter. The only problem is everyone rea
Posted 9 years ago
Frugal use of the turkey carcass after the big Thanksgiving Dinner - turn it into a couple gallons of stock fo
Posted 9 years ago
Thick eggnog with a pumpkin twist. Honey sweetened and dairy-free.
Posted 9 years ago
Caramel topping with mulled cider spices. Delicious for dipping apples, drizzling on ice cream or on top of my
Posted 9 years ago
Perfect blend of cranberries, apples and pecan make this unique pie both sweet and tart.
Posted 9 years ago
When I was growing up we never had store bought eggnog. Never. Not even once do I remember having it. But my m
Posted 9 years ago
You'll never guess where the inspiration from this recipe came so I'll tell you... my husband and I were shopp
Posted 9 years ago
This pie is a delicious variation of Pecan Pie but is not as sweet, uses less pecans and includes fresh pears.
Posted 9 years ago
Fall is right around the corner.  And that means apples are in season. When I was growing up there were just
Posted 9 years ago
Delicious homemade mayonnaise with a smoky kick.
Posted 9 years ago
These stuffed portobello mushroom caps are perfect for a main dish.
Posted 9 years ago
Delicious substitute for traditional stroganoff. This version is gluten-free and dairy-free.
Posted 9 years ago
Homemade apricot extract can be used to give foods an apricot taste when they are out of season, or to intensi
Posted 9 years ago
This Apricot Sponge Pudding reminds me of the American dish Peach Cobbler. This version is grain-free, contain
Posted 9 years ago
Recipe makes almost 1 quart. Delicious on top of Apricot Sponge Pudding (recipe at the blog, also you can find
Posted 9 years ago
Slightly sweet with just a hint of cinnamon. Delicious with nut better and fruit preserves, slathered with but
Posted 9 years ago
Dairy-Free Creamy Spinach Dip
Posted 10 years ago
This recipe is shared with permission from Sarah Schatz from Heart of Cooking. Stuffing adapted from Joy of Co
Posted 10 years ago
Delicious hot or cold. Heat first, then chill if you want to try it cold. Also, omit the cocoa powder for a di
Posted 10 years ago
UPDATE: Beginning Tuesday January 21st, I have a new e-book available. It's on sale for just $3.97 (regular pr
Posted 10 years ago
This summertime soup is creamy and refreshing served on a hot summer day.
Posted 10 years ago
Real fruit popsicles, perfect for a hot summer day.
Posted 10 years ago
These cookies are light and moist, and slightly fragile when warm so it is best to wait until they are thoroug
Posted 10 years ago
This recipe made 169 meatballs, your count will likely vary depending on the size of your meatballs.
Posted 10 years ago
Coconut milk yogurt, rich and creamy.
Posted 11 years ago
This pie is silky and smooth with a rich deep chocolate flavor.
Posted 11 years ago
The curry gravy in this recipe is thick and creamy, and adds a nice taste to the vegetables and pork.
Posted 11 years ago
Great GAPS cake for special occasions.
Posted 11 years ago
These truffles are rich and tasty, with a smooth texture and minty flavor.  They are also low in oxalates. Â
Posted 11 years ago
I just made a double batch of this cranberry sauce. In my whole life I would say I haven't eaten more than a q
Posted 11 years ago
A sweet GAPS legal treat.
Posted 11 years ago
These brownies are super chocolate-y, moist and slightly cake-like.
Posted 11 years ago