Super easy and full of veggies!

This skillet meal only uses one pan so you've got less dishes to clean! It's loaded with vegetables and makes

These muffins are rich enough to be dessert but healthy enough to be breakfast on the go!

I tried to eat pretty "clean" last week, after all of our traveling and Labor Day festivities. As as a result,

These faux "chicken" strips are packed with protein! They're nice and crispy without all the fat of

This makes about 1½ cups of bean dip.

I've gone through a few different sweet potato phases. For awhile, I was obsessed with sweet potatoes + almond

I love macaroni and cheese. Love. It. I've posted a range of recipes on the blog already but I'd never tried i

Salads for dinner used to be a fairly frequent occurrence until Alex and I started dating. Many nights I would

This twist on a classic pasta salad can be served as a main dish for 2-3 or a side dish for 4-6.

When Alex and I first became friends, one of the first things I noticed about him was his almond eating habit.

This makes a pretty large amount but it makes great leftovers! You can easily halve the recipe, if needed.

There is a slight downside to being a vegetarian. Recipes tend to be centered around bread or cheese. When  I

An easy way to make whipped cream in a food processor.

Easy, simple, gluten free no bake cookies.

I tried Broccoli Cheddar Soup for the first time just a few years ago. Partly due to my unwillingness to try a

I have to admit that lately my diet hasn't exactly been full of vegetables. I think most of what I ate last Sa

Most of the time when I pick out my groceries, I have a vague idea of what I'm going to do with them. And then

Easy and delicious granola.

When I was little, my favorite donut was the ones covered in cinnamon and sugar. I'm not entirely sure why but

I had the fancy idea to attempt a truffle popcorn recipe because it sounds beautiful and sophisticated and del

Easy and delicious flatbread.

Creamy and delicious pasta, with only a handful of ingredients.

This easy and versatile recipe is vegan and could easily be made gluten free.

It's like eating a bowl of chocolate... but it's good for you.

I haven't been eating as many salads lately, since it's been so chilly. This meant that I had a couple of bunc

A healthier version of traditional macaroni and cheese.

I've been on a bit of a soup kick recently. Alex is going to get sick of soup if I'm not careful. But then aga

Let's be honest here. These healthy oatmeal cookies are cookies. Yes, they're made with oatmeal. Yes they hav

We used this on tempeh, carrots, bell pepper, and broccoli. It made for a filling and delicious stir fry!

After ordering groceries on Sunday, and not knowing what would come in my box of produce, I was so excited to

First of all, Alex and I woke up SUPER early this morning to head to the airport so I will be drinking massive

Note: If you do use a jalapeno (or habanero pepper) wear gloves while you're cutting it up! I didn't think to

Monday morning I woke up in a fog. I had taken NyQuil the night before, as I could feel a cold coming on. By t

I think I still have paint on my hands. Alex and I spent a portion of the weekend painting bookcases, a dresse

I love kale. It's slightly ridiculous how much I love it. I particularly love it with Whole Food's tahini garl