What a heck of day here in North Texas! Pick up the teens early due to tornadic weather reports. Glad I got th

What a fun week this was! Took my daughter to go see Hot Chelle Rae in concert and she got a chance to meet th

I love to make cupcakes; it's an obsession! With that being said, I used to just play with the "bang your head

After New Year's, I had a quarter bottle of Irish cream left over and I just wasn't sure what to do with it. N

A few college semesters ago, a friend of mine took me out to lunch. I had never been to Rockfish but I love se

I have heard of Zucchini bread many times but never tried it until a friend of mine from college mentioned it

Please join Mooshu Jenne and the FN Dish - Fall Fest at Food Network for a Virtual Cookie Swap. You can join u

One day Robert and I were tweeting, yes I said tweeting, back and forth and he truly grabbed my attention when

This is my contribution to the Fall Fest FN Dish on Food Network this week. Don't forget to check out the othe

After eating my first no flour peanut butter cookie I have decided I will never go back! Flour really does bla

I really love twitter but it is definitely bad to look at midday, when you are hungry, and follow tons of food

It's just HOT here in Texas! Today with the heat index is over 111 degrees. So, to break the extremely unbeara

Salsa is just not something that stays very long in my house. It seems that a jar of good salsa at $5 a jar is

Gosh, the aroma! I just love cooking Italian Goulash because of the aroma. It is seriously intoxicating. I gen

I am such a huge fan of onion rings! I know they are not quite everyone's favorite fried food but they make a

Have I ever told all of you how much I absolutely love organic health food stores. Especially the stores that

Bacon, lettuce, tomato, and avocado sandwich.

We are having a Sweet Swap Holiday Party tomorrow. I just wanted wanted to make a holiday cookie that had a tr

First, I would like to say that this is recipe comes from Our Best Bites. It's the yummy Chunky Monkey pancake

This White Bean Bacon soup is very festive with color. You can use it Fall/Winter for a starter soup. It's als

My birthday was October 4th and I got a food processor from my mom. It was exactly what I asked for. You know

Tart strawberries topped over pound cake rounds and served with ice cream.

We really love this recipe that comes from V's Czech side. It's similar to stuffed peppers of Italian descent