Early this year I made this delicious baked pesto chicken dish that my family loved so much. Since then I have

I went to my great-nephew’s third birthday party on the weekend. Everyone was supposed to bring something an

Apples are abundant at this time of the year. There are many varieties available to choose from and a few of m

Recently, I made these delicious pumpkin chocolate chips muffins which my family and I really enjoyed. We lov

This past weekend was rainy, cold and dreary here in Vancouver. I spent most part of Sunday in the kitchen, ba

It has been a busy weekend for me. I am trying to go back to the routine of grocery shopping, doing house chor

Wow! What an insane weekend! On Saturday, our city was hit by a windstorm that left many residents without pow

This summer, I have been recreating some dishes my mom used to cook for us when my six siblings and I were gro

This recipe is my favorite way of cooking and eating green beans. I learned this simple and easy way of sautei

Pork empanada is one of my favorite Filipino snacks. It is very filling and satisfying to have especially if y

I love this simple pasta sauce. It uses two awesome ingredients; fresh tomatoes and basil.  I am using a lot

Last week, my cousin and her husband came over to my house with a box full of fresh vegetables from their gard

I saw these heirloom baby tomatoes when I was grocery shopping on the weekend. They were so cute, I could not

My family had dinner at our favorite local Greek restaurant last Friday. We usually order souvlakis but that d

Eggplant was the favorite vegetable in our household when I was growing up.  Along with fried eggs, fried egg

Yesterday was the first day of my two months summer break.  I am so glad for this break from work. I am most

These past few days, Vancouver has had really nice and sunny weather. My husband and I have been spending more

This simple smoothie recipe was created primarily to use over-ripe bananas from my bowl of fruits. Fresh straw

The first time my youngest son made this bread, it only lasted for two days. The recipe produced two loaves an

Chicken is a staple at our house. Wings and thighs (bone-in and boneless) are our favorites. I frequently use

We had these awesome rib-eye steaks for dinner the other night. I served them with this equally awesome potato

My co-worker asked me for a good purple yam cake recipe. It is his wife’s favorite and he wants to try makin

I just recently realized that I have not shared any traditional Filipino pork adobo recipe yet. I was surprise

Delicious, hearty and satisfying, this is how I would describe this slow cooker chicken dish that I made last

It’s the Easter long weekend and those people who work in the public sector have an extra day off on Monday.

My style of cooking is influenced by what my mom and dad would cook for us when we were growing up. They are b

Now that the weather is warming up, this delicious chickpea, tomato and avocado salad is an ideal meal to have

Here’s another simple salad that makes use of left-over rotisserie chicken meat. If you're like me and love

My co-worker brought these bars on treat day at work one day. Everyone who grew up here knows the name of thes

This Korean version of fried chicken wings is now my family’s favorite fried wings recipe. Crispy and crunch

I saw some good looking asparagus from Costco last week and decided to buy them even though it was not on my

I first learned about cornbread bibingka when I saw it featured on the show “Diners, Drive-Ins and Dives”.

I bought a bag of baby potatoes when I went to Costco last weekend. I love using them because of their great f

I had a wonderful and relaxing Family Day weekend. It culminated with dim sum with my family at our favorite C

My youngest son used this pesto sauce recipe to dress up the pasta dish he had made over the Christmas holiday

My two boys and I made these delicious mashed potatoes to go with a prime rib with gravy. Together, everything