I use homemade apple butter and caramel in my version, but you can use purchased versions of those ingredients

Leave time for chilling the dough!

What do you make when life hands you apples? Like the half bushel of them that I picked up on sale because the

There are caramel recipes that use water – called “wet method”, but any water you put in has to be boile

If you don't have an iron skillet, this cake can be baked in a regular 8 or 9 inch square pan, though it will

Is there a better flavor combo? Coconut, toffee, almonds, chocolate? Chewy, rich, with a little crunch? A litt