Crisp on the outside, lightly spiced for dipping these fluffy oven-baked potato wedges are simple and easy to

I am coo-coo for vegan peanut butter cups. With fewer ingredients than commercial peanut butter cups, these li

Vegan Blueberry Cobbler bakes down the sweet, blueberries you love studded with a layer of sweet, fluffy biscu

If you're not a frequent baker, you may have a bag of sad, dried out and crunchy brown sugar lying in your pan

This quick and easy glass noodle bowl is what I gravitate towards when I'm feeling off, it's comforting and si

Vegan Banh Mi takes classic Vietnamese flavours like pickled carrots and daikon, coriander, and envelops them

Do Chua — Vietnamese Quick Pickled Carrots and Daikon A Vietnamese staple for banh mi, spring rolls, and mor

Before I get into my usual rambles, I thought I'd introduce this recipe. Ever since I posted my vegan popcorn

Before I moved, I had vigorously tested two recipes and photographed them to my liking so that all I would hav

My absolutely favourite and best vegan chocolate chip cookies. Little-brother approved. Crisp edges, chewy cen

As much as I love watching Big Brother and I relish in the drama that happens when you stick 16 people in a ho

Spinach Tofu Quiche Cups are a hit at parties or bake sales, and people will be amazed when you tell them that

This vegan french onion dip has been a long time coming. LIKE A LONG TIME. A reader messaged me about a French

You heard me. Raisins don't belong anywhere near a butter tart. Either give them to me plain, or give them to

I'm actually really terrible at baking anything other than cookies and cake. Pies, breads, pastries...or anyth

I don't know what it is, but when it comes to following trends or making changes to my life, I never do it whe

Nothing like the dead of winter in both Toronto and Ottawa reminds me that my body was not meant to live in Ca

This post is sponsored by California Cling Peaches, which is actually where Canada gets most of their canned p

Taking a bite of lemongrass tofu fresh spring rolls is like home rolled up in a chewy rice wrapper. Sometimes

Lemongrass tofu is one of my favourite ways to enjoy tofu. My mom will make this dish anytime I come home to v

As The Viet Vegan, I feel like homemade vegan Vietnamese pho is an obligatory recipe on here. So here it is. I

For a vegan banana chocolate chunk muffin recipe, look no further. Moist, not too dense, with a perfect balanc

Today's vegan chickpea omelette with spinach is accompanied with a discussion about breakfast and veganism. Be

I'm half asleep as I write this, but I still am somehow energetic with the residual solar energy from the Sun

A bowl of dairy-free comfort: vegan macaroni and cheese. This vegan macaroni and cheese has been a long time c

Everyone loves fluffy vegan vanilla cupcakes. Because... cupcakes. I went to Wonderland (an amusement park jus

I first made these lentil sloppy joes when I was cooking for Alouette. This was the fourth day on set and it w

For anybody who is unsure about tofu, try this walnut crusted tofu. I love the texture of pressed tofu that's

It's Weight Loss Wednesday, and I'm celebrating with pumpkin apple spice cake. Yup. This week's theme is about

Before I get into the vegan pumpkin cupcakes with cream cheese icing, I've got to talk about Halloween and Wei

It's definitely fall because of the onslaught of pumpkin and turkey that's invading my pinterest feed, and I'm

When I was in high school, a guy called me a hipster behind my back. At the time, I had no idea what a hipster

Heart healthy, vegan banana pancakes! Great for a quick, breakfast.

Sushi Rice adapted from AllRecipes.com

  I actually kind of messed these up. These were the winners of the cupcake category for the Vegan Bake-O

Mango Lassi: a milkshake drink that's fresh and full of mango goodness.   Some of you may be aware that I