Everyone likes blueberry muffins, almost as much as they do banana chocolate muffins. So combining the two see

I'm a big fan of the Negroni any time of year, but its sweet boozy balance makes it the ideal winter cocktail

Just make them, eat them, and don't ask questions.

I've said it before and I'll say it again: I'm particularly particular about my chocolate mousse. Chocolate mo

Ask anyone and they will tell you I'm not a huge fan of mint chocolate. More often than not it ends up tasting

I'm a planner. If I could pencil in where I'm going to be this afternoon, tomorrow, the day after that, 5 year

So this "sorry I've been absent from this space for so long, please forgive me" post is going to be a little d

Vegan fudge. Not words you hear paired together too often. That's because fudge is usually a labour intensive

What scrooge of a person doesn't love a holiday bake sale, especially when the proceeds are all going to chari

It's that time of year again. Holiday celebrations are upon us and with them comes an abundance of decadent an

There's no doubt in my mind that if I were to log my daily eating routine and share it with you, 99% of you wo

I will be the first to admit, when I eat chocolate anything, I usually go straight for whatever dark chocolate

Even when you don't really have time to bake, you can find a way to make time for these chocolate coconut oatm

I made this watermelon feta arugula salad ages ago. Like before my Europe trip, so-long-ago-I forgot-about-it

Adapted from Sally's Baking Addiction

Makes 1 7 inch tart

I figured since I'm off gallivanting in Europe for a few weeks, it would be a good time to feature some guest

How quickly has this summer gone by? The fact that this week's Sunday Supper theme is all about "Saving Summer

Farro is up there as one of my favourite grains. For those of you who have never tried it, it's similar to bar

There is nothing I love more than throwing a cornucopia of vegetables on the grill and charring the hell outta

The perfect sweet treat and you don't even have to turn your oven on!

Refreshing summer stone fruit sangria.

Brownies are difficult to get right on the best of days. Half of the time they end up too cakey, the other hal

I'm not a vegan personally but I love challenging myself to make recipes for various dietary restrictions, ve

One of the easiest cookie recipes you will ever make, ready in minutes!

Green and Black's Flourless Chocolate Torte

I really don't have much to say about this Greek quinoa salad, other than the fact that it is delicious, super

Before you start whining about the fact that I bring you yet another salad recipe, hear me out (and believe me

By now you have probably seen this chocolate banana bread. It has made it's rounds throughout the blogosphere,

2 of the best desserts combined; nanaimo bars and cheesecake!

These cookies are the perfect snack or dessert for spring! Makes 30-34 individual cookies or 15-17 sandwich co

Hi friends. Posting twice in one week? It's crazy talk, I know. Almost as crazy as the fact that the school s

This is probably going to sound irrational but I am deathly scared of microwaves. I hate them. They freak me r

It's Friday - make that the last Friday of the semester - and I don't feel like writing anything remotely insi

Making cheese from scratch is a great way to use up leftover milk or cream you have on hand!

Recipe from Sait's "Seasons" Cookbook