Puttu is arguably the most iconic breakfast dish of Kerala. Almost always served with the Kerala kad

Ullipaya Pulusu is a name I figured out from Google search. The Reddiars in Kerala who migrated from Andhra an

Methi Matar Malai - there's something musical about the name of this popular North Indian side dish made

Lime pickle is one of those things I choose as an afterthought, although amma makes this lovely no-oil no-cook

Idiyappam or sevai is a regular breakfast in our home in Kerala. In fact, steamed rice-based dishes are the mo

Ragda Patties - probably one of those chaat recipes that would be number 7 on my list of chaat dishes I crave.

Coconut garlic chutney is this thick coconut chutney (Kerala style recipe) that amma makes on a regular basis

Sweet chutney, a sweet-sour-spicy chutney made with dates and tamarind which forms an essential ingredient in

I made Ragda Patties (or is it Ragda Pattice?)! Ok, however it's called, this is one of those chaat recipes th

Crispy Waffles - two words that will make me actually pass over a plate of hot dosas for breakfast. If made ri

Mirchi ka Salan - if you asked me to pick one dish, and only one, that stood out to me during my 2.5 years of

Dates Banana Milkshake, a combination that's probably common and should've seemed natural to me but I never we

Chocolate Cookie Brownies - these brownies with a lovely crackly cookie top actually happened through a happy

Before I go into the details of how I made this egg biryani, I must admit that I am stunned you guys. Stunned

Brinjal, Eggplant, Kathirikai, Kathrikka - it's a personal favourite vegetable of mine and I hardly tire of br

Instant dosa recipes are super handy on a busy weeknight when the last thing I want to do is cook dinner. I of

Kadala Curry is a regular breakfast side dish in my home. In fact, it's made with appam, puttu, and even dosa

I love the bitterness and flavour of methi (fenugreek leaves) whether it's fresh or dried into kasuri methi. I

Chicken majestic is an Indian chicken starter recipe that is fiery and delicious. This recipe was adapted from

My mom can make coconut milk in her sleep. She rarely, if ever, buys canned coconut milk or powder since cocon

How to make milkshake with avocado, easy avocado milkshake recipe - For the longest time, I didn't realis

Poori was always a treat during my childhood days. While amma has no issues with deep frying, we ended up maki

Chettinad chicken masala recipe, a dry Chettinad-style chicken masala that's quick and easy to prepare.

Tawa idli is a spicy recipe with leftover idli. The idlis are chopped and added to some pav bhaji masala and o

Pizza is TH's absolute favourite food of all times. That and Palak Paneer - in fact I am planning to combine t

This super basic and easy potato fry is from my childhood memories. My grand mom used to make this on rare day

The name Dingri Dolma (or Dhingri Dolma) struck me as funny the first time we read it on a menu in one of our

Vegetable biryani recipe that can be easily made in a rice cooker or pressure cooker. Perfect weeknight dinner

Banana Mango Milkshake is a delicious and filling breakfast option if you are a lazy cook in the mornings or j

I have been making this green chutney (hari chutney) for years now. This mint coriander green chutney goe

Tomato Thokku is one of those condiments I make often and store in the refrigerator to serve with dosa, idli,

As I mentioned in the Tamil Hotel-Style Coconut Chutney post, South Indian chutneys come in many varieties and

Pancakes or hotcakes, whatever you call them, are one of my favourite breakfast dishes. They are quick to put

Thai mango sticky rice is arguably the most popular dessert from Thailand. Paired with seasonal fresh honey ma

Pressure cooker eggless sponge cake recipe, a cake recipe that turns out really well in a pressure cooker that

Pesarattu or moong dal dosa is a classic Andhra breakfast recipe with protein-packed moong dal and raw rice gr