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This pizza is always wildly popular when we entertain. The combination of pesto, olives, tomatoes, garlic and
Posted 9 years ago
This Pineapple Coconut Smoothie always make me feel like I'm in the tropics no matter where I am or what seaso
Posted 11 years ago
These are so easy to make, you won???t believe it. If you are using a dark or semisweet chocolate bar, you won
Posted 11 years ago
Rich with the warm autumnal flavors of Fall, you will instantly want to curl up in front of a fire with a mug
Posted 11 years ago
Once you try your hand at homemade applesauce, you???ll never want store-bought again. I like to make applesau
Posted 11 years ago
This delicious dip recipe is based on the Garlic Dill Cream Cheese Recipe from Sarah Kramer in her book How It
Posted 12 years ago
This creamy vegan cheese spread is absolutely addictive! My #3 son-in-law, once brought some Boursin?? Cheese
Posted 12 years ago
Sometimes there???s nothing like a great gravy to liven up a dish, and this gravy is just the one to do it! Do
Posted 12 years ago
These cookies have quickly become our family???s favorite, which says a lot. We???re a very tough crowd to ple
Posted 12 years ago
This recipe appeared on Melisser Elliott's blog, The Urban Housewife. When served fresh, this South Asian frui
Posted 12 years ago
You will want to drizzle this chocolate sauce on everything! Try it stirred into hot non-dairy milk, drizzled
Posted 13 years ago
Now you can have your pie and eat it too. These pumpkin pies are the best! The combo of the buttery crumb crus
Posted 13 years ago
Rose Hassin has been cooking up a storm for family and friends to their ultimate delight. Majadra is a staple
Posted 13 years ago
This recipe is 1 of 172 you can find in the cookbook "The 30Minute Vegan. Kitchari is considered one of t
Posted 13 years ago
Joni Marie Newman likes this on the go on a whole wheat bun or an English Muffin or bagel, with a slice of soy
Posted 14 years ago