This was a long time in the making. Carmelitas have been more than a mild obsession of mine ever since I saw t

Avocado is the perfect substitute for cream cheese in this recipe. It's very creamy and cheesy, I was blown aw

Using almond butter instead of flour makes these brownies incredibly rich. No one will suspect they're only 2.

So I basically live on this recipe. It’s actually not great. I mean, not the recipe. The recipe is great. Th

This is a good way to start, don't you think? Hello again friends!! It's me, Kelly. I hope you're doing wonder

Welcome to today's edition of Things You Didn't Know You Needed! First off, everyone needs a latte art maker.

I made these yesterday and they're gone today. Woops. This is unfortunate because I've spent the last hour of

This is the person I'm becoming. LA had a few inches of rain in the past week, so basically half the city fled

Or as an alternate title, the healthiest/most civilized way to eat massive amounts of peanut butter. I won't l

I've missed you a lot. First, I want to thank you for being so supportive when I had to say goodbye. I love yo

Tools: A steamer, blender, knife and cutting board, rubber spatula

Tools: Measuring cups and spoons, kitchen scale, 2 mixing bowls, wooden rolling pin, 9 × 13-inch metal b

This way shouldn't be allowed. Do you ever just want to eat just like a large quantity of cake batter? I can't

Tools: Kitchen scale, 3-quart saucepan, knife and cutting board, 12-inch sauté pan or cast iron pan, st

Tools: Mortar and pestle, 1-quart jar with lid, measuring spoons and cups.

“A recipe so refreshing, you will always have thyme to make it…” Summertime marks a Zen period for me—

I come with good news. First off, I hope you're having a wonderful summer! (Note the use of present tense ther

Ice cream, how I've missed you. This recipe has become a regular in my house. I'm a straight out of the pint k

I ate no fewer than 4 straight out of the oven. This is just an absurdly decadent confection that way shouldn'

So now things are different. First and foremost... these macroons. Wow. They're filled with protein and a cinc

Warning: do not lick the screen. This is my new favorite brownie recipe. Of all time. You have this rich, choc

The following post was sponsored by the wonderful Blendtec via Fitfluential. As always, all opinions and atte

Behold the newest addition to the list of greatest hits. This recipe is without a doubt one of the best to eve

It's pumpkin time. Get excited. In the midst of pumpkin palooza, it's safe to say this cheesecake is the holy

Things are happening! Let’s eat some hummus and talk about it. First off, this hummus is perfection. I know

Congratulations! Your life just became inexplicably better. I have a lot of recipes. Lots. (Look! They’re we