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Story behind the recipe: Elisabetta is the daughter of Giuseppina and Luigi D???Annunzio. The third eldest in
Posted 10 years ago
Traditional Italian stuffed peppers courtesy of the Central Italian region of Abruzzo
Posted 10 years ago
Our 3 favourite variations on Italian Tomato Sauce for pasta by Mamma Anna Maria, Rosa and Concetta
Posted 10 years ago
The perfect summer fish supper dish, simple, delicious and without a fish bone in sight!
Posted 10 years ago
A light healthy bean summer pasta dish with roots in Abruzzo’s cucina povera, perfect for those that lik
Posted 10 years ago
A mid-week family supper favourite, we all love this squid dish for its lightness, fresh Spring flavours and c
Posted 10 years ago