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For many of us, the holiday season brings up special memories. Many of the best memories I have during the hol
Posted 8 years ago
Today I am taking you guys back to my college years, where a quesadilla was always a quick, easy, satisfying a
Posted 8 years ago
Maybe you have avoiding the big question, but Thanksgiving is quickly approaching so it's time to face it: are
Posted 8 years ago
Lately, life has been moving in fast forward for us. Fabi has been working so many hours and Leila has been gr
Posted 8 years ago
Last weekend the culinary-themed movie, Burnt, starring Bradley Cooper, Sienna Miller and Matthew Rhys came ou
Posted 8 years ago
Goodbye Halloween, helllllloo Holiday Season! Can you tell I am really excited about this time of year? Like m
Posted 8 years ago
Do you ever go to the grocery store and see something that inspires a new recipe? The other day I was picking
Posted 8 years ago
It is officially Halloween week! The countdown to Halloween is at 6 days! I remember getting SO MUCH candy eve
Posted 8 years ago
I currently don't have a strict vegan diet, but I thought this vegan pumpkin mousse recipe was pretty darn goo
Posted 8 years ago
The temperature has dropped here in San Francisco, and it is starting to feel like Fall. Our little Indian sum
Posted 8 years ago
This was my first time trying "cauliflower rice" and I loved it. If you haven't had cauliflower rice before, i
Posted 8 years ago
The week is going by so fast! Maybe because it is getting darker sooner, the days have also been flying by. Qu
Posted 8 years ago
I've sort of been on a ganache kick lately, ever since I made that yellow cake for my 4 year blog anniversary
Posted 8 years ago
This weekend I am celebrating a special birthday. It is My San Francisco Kitchen's 4 year birthday (or should
Posted 8 years ago
It happened. I finally caught the pumpkin fever that has been going around. I was doing so good resisting, but
Posted 8 years ago
This is one of those times I let my cravings get the best of me. I had half a bag of marshmallows left over fr
Posted 8 years ago
Two things that San Franciscans love most are their Giants and their 49ers. Can you guess why I love football
Posted 8 years ago
Oh hi, Friday! Where did you come from? This week went by so fast! Usually by the end of the week, I somehow d
Posted 8 years ago
Today is a rainy Fall day in San Francisco. I woke up to the sound of rain drops hitting my window, and it wa
Posted 8 years ago
It's Monday already again! Why does the weekend always go by so fast? I hope you had a wonderful weekend and a
Posted 8 years ago
Once again I feel like I have been living under a rock. I just now discovered overnight oats. Oh overnight oat
Posted 8 years ago
Here I am on this cool morning sitting on my couch snuggling with a cozy blanket and some homemade hot cocoa i
Posted 8 years ago
Have you heard of quark rosinenbrötchen? If not, don't worry...we will get to that later! My friends ove
Posted 8 years ago
I haven't put a smoothie recipe up here in a while, which is strange because I make them a lot! In fact, I mak
Posted 8 years ago
Happy Monday! Here is an easy recipe you can add to your weeknight dinner list: vegetarian lasagna roll-ups.
Posted 8 years ago
If just looking at this mini banana split cake seems like it is putting on a few pounds, well, you are proba
Posted 8 years ago
What happens when a turkey sandwich meets an avocado? Deliciousness. For me, turkey sandwiches and avocados ar
Posted 8 years ago
Happy Sunday! Crispy on the outside and soft on the inside, popovers are the perfect comforting Sunday breakfa
Posted 8 years ago
I just found my new favorite vegetarian stuffed pepper recipe: stuffed peppers, Thai-style! Growing up, stuffe
Posted 8 years ago
Hey everyone! It's already Monday again, where did the weekend go?! We spent a lot of it outside since the wea
Posted 8 years ago
Lately I have been so much better about getting my workout done in the morning. I am usually not a morning per
Posted 8 years ago
This easy cheesy one pot pasta recipe is perfect for Meatless Monday, and Mondays in general since it is so in
Posted 8 years ago
If you are like me, the middle of the week is rough for meals. By the middle or end of the week, I am always t
Posted 8 years ago
This week's Meatless Monday recipe is a homemade whole wheat flatbread topped with hummus, onions, zucchini, a
Posted 8 years ago
Hopefully I didn't lose you with the word "kale" in the title. I always found kale disgusting until, after try
Posted 8 years ago
Getting this post up is such an accomplishment! Getting things done with a newborn at home is nearly impossibl
Posted 8 years ago