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Congratulations to the winner of the Suja Juice giveaway Becca F. You have been emailed and have 48 hours to c
Posted 10 years ago
I love Holiday baking. I don't know why it's so much more fun than baking any other time of year. I suppose th
Posted 10 years ago
These Cranberry Orange Scones can be on your breakfast table in under 30 minutes and are the perfect bite to g
Posted 10 years ago
you will quickly become addicted to these vegetarian quesadillas filled with fresh veggies and jalapeño
Posted 10 years ago
The following post is sponsored by ConAgra foods. All opinions are my own.  I am sure many of you know that f
Posted 10 years ago
When I made this frittata, I had half of a butternut squash leftover so decided to throw together a quick grai
Posted 10 years ago
Congratulations to the winner of the goodie food box Jessica F. you have been emailed! I finally busted out th
Posted 10 years ago
Kale and butternut squash...what's not to love? This Kale and Butternut Squash Frittata is one of those dishes
Posted 10 years ago
I confess, I don't really like chocolate in my banana bread. I prefer it straight up and traditional with lots
Posted 10 years ago
Goodbye September, let the craziness begins! October officially marks the start of the fun, albeit insanely bu
Posted 10 years ago
I have to confess, I don't care for whole wheat pasta. There is just something about the texture that I don't
Posted 10 years ago
Toasted pita bread and hummus reminds me of my college roommate and friend-turned sister-in-law (how fun is th
Posted 10 years ago
Why is it that when I think of Chinese food I can only picture take-out styrofoam or little boxed containers.
Posted 10 years ago
Back-to-school baking! I love having muffins on hand for quick breakfasts, snacks or to pack in lunches. My ki
Posted 10 years ago
I have never been a big slow cooker user, but over the last year have realized just how handy they can be. Now
Posted 10 years ago
I just explained some of the benefits of hemp seeds (and hemp products) in my last post and wanted to use up t
Posted 10 years ago
There is something about baking homemade bread that just makes you feel good. I have not been cooking too much
Posted 10 years ago
Dinner has been more challenging to get on the table lately due to extracurricular activities and work schedu
Posted 10 years ago
Congrats to Joy D. the winner of the Wonderful Summer Snacking Giveaway! Mmm, pizza. One of my favorite foods.
Posted 10 years ago
I don't get a chance to watch daytime TV very often but I do love when I am able to catch the Chew on ABC. If
Posted 10 years ago
Satisfy your sweet tooth with this 3 ingredient healthy "ice cream"
Posted 10 years ago
I don't use protein powder very often, but my husband likes it in his smoothies and once in a while I will add
Posted 10 years ago
homemade ranch without all the preservatives!
Posted 10 years ago
Chicken salad is so personal- everyone makes their own favorite version. I have never loved a heavy-mayo based
Posted 10 years ago
Hope all you mothers had a wonderful relaxing Mother's Day! Mine was perfect- the best gift you can give a mom
Posted 10 years ago
I am sort of addicted to this salad. I was trying to come up with a side dish last week when I thought we were
Posted 10 years ago
Have I ever mentioned I am a magazine junkie? Well it's true. Over the last couple years I was good and cut ba
Posted 11 years ago
I have become a little obsessed with the slow cooker lately. It's just so convenient to start dinner in the mo
Posted 11 years ago
Who doesn't love a good care package? My mom sends the best ones and her most recent included some of these gr
Posted 11 years ago
Congratulations to the winner of the Bestowed Box giveaway, Jessie J.! Salmon Salad Stuffed Avocado. I can't r
Posted 11 years ago
I hope you all had a great weekend! I know after my last post you are all waiting in suspense to find out the
Posted 11 years ago
Even though weare only an hour away from Seattle, we don't make it up there very often. Since my mom is visiti
Posted 11 years ago
Who doesn't love that cheesy creamy hash brown casserole that usually makes an appearance around the holidays?
Posted 11 years ago
need a small portion of dessert in under 5 minutes? Try this Chocolate Almond Mug Cake!
Posted 11 years ago
I really enjoy a good veggie burger and love that there is such a variety on how to prepare them- some are mad
Posted 11 years ago
I am a magazine junkie- I subscribe to at least 5 food magazines and love them all! However, the one I have su
Posted 11 years ago