Cuisines Clear Meal Types Clear | I can't believe these words are about to spew from my mouth, but here goes... Not everything in life has to be This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #Crea Of all the ice cream flavours available, I think this one is the flavour both John.e and McKenna seem to crave Yes, Dear Reader, you read that correctly - chocolate mayonnaise bundt cake. Your eyes did not deceive you. I have a new-found love of coconut and it shows in these awesome oatmeal coconut chocolate cookies!  I can' When it comes to my non-vegetarian section on my blog, no doubt it's evident to see that I love chicken wings, Before this blog became Pretty Practical Pantry, it was previously named 2gays1eats - a play on mine and John. It seems like a million years has passed since I've had pork belly. I remember the first time I had it; in f Those store-bought wonton wrappers are the best thing since sliced bread! I swear, I cannot tell you how man I have a weakness for anything sesame flavoured. Our fridge is never without sesame oil. We have a mason j John.e and I most certainly have a long list of differences between the two of us. I could easily list a hun I made a muffin that's healthier than most and can be personalized to almost any taste. What do I mean by A few months ago, I read a recipe for a sweet chili sauce written by my talented blogger friend, Brian. (He Seriously, right!? These wings have it all - heat, sweet, char, stickiness, and tonnes of intense flavour - The strangest thing happened when I was eating these baked carrot fries. I looked at John.e and said, "These Yes, I know, I'm posting another pasta recipe, but in my defence, this one is very different - it's got penne, Yes, Dear Reader, you did in fact see the word butter in the title of this recipe. You might be thinking tha I'm coming back to the party with more chicken drumsticks. Whenever I decide to cook anything non-vegetarian When it comes to a sweet, tomatoey, chicken recipe, my mother is queen. This is my version. A sweet and s I love beets and I love hummus, so why not combine the two, right!? And, besides, eating pink food is fun! Can I be completely honest? I have no idea why these are called Japanese Chicken Wings. All I know is that I have a crush on a girl. It's true! She doesn't know this yet, but she will if she reads this post. As Dear Reader, am I about to showcase another cauliflower recipe? Yes, I most certainly am! Now, you might r Have you ever heard the expression 'the way to a man's heart is through his stomach'? Well, that might be tr I make this recipe often; I really do. Corn and potato chowder, which has been loaded with cheese, is one of Hi Pretty Practical readers! My name is Meaghan and I blog over at Cook. Craft. Love. and I'm super excited to I'm probably going to receive a lot of hate mail for posting this! Most Philly Cheesesteak lovers are die-ha This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #Cate How could a recipe with the word 'bomb' in the title not be wonderful? Well, my lovelies, that's exactly wha Every food blogger needs to stay ahead of the curve and post recipes that our readers will need in the coming A few weeks ago, I volunteered my blog to a company who offers honest critique and criticism. I'm always loo I've always been a lover of goat cheese. There's just something so inviting and warming about the creamy, ye I'm back on the cauliflower wagon again! And, you know what, Dear Reader? I'm not about to apologize for i I'm getting my mushroom on again! I've been lovin' me some mushrooms lately, but I'm lovin' them even more n I've been looking for a good reason to use up the textured vegetable protein in my freezer, so when I saw a re Pork. I love pork. Isn't it just the prettiest word? It's short and simple; easy to say and spell, and f |