I have some problems with my stomach. I’ve had them for years. The last time I went to the doctors they trie

Following on from my last recipe post (Coconut Quinoa & Kale Salad), I’ll be keeping things relatively h

It’s January (in case you hadn’t noticed) so everyone* is eating healthy and “detoxing”. Detoxing is a

Once again I should probably be apologising for a lack of Christmas posts. But you know what? I’m not going

IT IS CHRISTMAS NEXT WEEK. GET EXCITED. Stick on your favourite Christmas song, get the wine mulling and tuck

Fuck Man, cheese. It’s the one. Also blue cheese. Sometimes I get cravings for it. I may have covered that b

Pumpkin season is not over yet. It’s thanksgiving for you guys across in the US this week, right? That makes

I like nuts, and I also like a Blood Brothers reference. Specifically I really like Cashew nuts. I also really

It was my Gran’s 90th Birthday last weekend and I was asked to make a selection of cakes/brownies for a crow

First of all, I’m sorry. I’ve been really bad with baking updates the last couple of weeks. While I hope y

Chocolate Swiss Roll with Buttercream filling & Salted Caramel So the Great British Bake Off has started u

More fruit in things. Carrying on from the Strawberry Drizzle cake I made last week I wanted to keep with the

SUMMER. STRAWBERRIES. FOOD. BAKING. EXCITED NOISES. Yeah, I wanted to do something a little different to last

The last couple of weeks have been really busy. Which means I’ve not been on top of baking new things. I bak

I’ve had requests from a lot of people for some stuff that’s a bit “different”. Well, that’s not rea

Update time! At last! It’s been a couple of weeks since my last proper update. And well, it’s been a very

Easter is here. Which means mini eggs, everywhere. All the time. On top of everything. Inside everything (why

  I’ve waffled on about my parent’s holiday cottage on Mull several times now. It makes me happy, alright

Pancake Day! Everyone’s favourite thing about lent, and when everyone momentarily acts half religious again.

I meant to do this before the Millionaire Shortbread recipe. However I didn’t get any good pictures until af

So last week I made Shortbread, on impulse, for the first time in absolutely ages (years maybe?) and it remind

Love it or hate it, you just can’t escape it. It’s everywhere at the moment, especially today. The day whe

Love it or hate it? Marmite. Personally, I fuckin’ love the stuff. It’s Iron Cupcake Leeds this Sunday and

It’s January. Therefore everyone is full slap bang in the middle of their “detox”, right? Because obviou

Insomnia. Or something. Well whatever I have it’s annoying. Really annoying. I got ill on Sunday night, when

So it’s my first recipe of the new year. And well, I’m branching out a little. There is zero peanut butter

Christmas is in 9 days. I repeat, Christmas is in 9 days. Where the hell has the time gone? I am running out!

December is here. That means one thing. Cinnamon. On everything. The festive season is great, mainly due to th

Well guys, it’s been a while. America was absolutely incredible, and I’ll be inundating you with photos so

It’s national baking week. That means everyone should bake. GO. GO TO OUR OVENS. Take out your food mixers,

The nights are drawing in. The last two days have been wall to wall dank and rain. It means it’s the perfect

What’s this? No updates for weeks and then two in the space of a few days? I’m flat out spoiling you all.

What can I say? Life has well and truly gotten on top of me. It’s been several weeks since my last update, b

Well, it’s time for my second post from my trip to Devon last week. I’d intended to get this up last week

Here comes another not entirely baking related post, I’m sorry! Well, at least part of it is baking related.

What do you get when you take two great things and add them together? Well, mainly stuff like Kingdom Hearts (