Nothing says summer like tomato soup!  Since August is the peak of tomato season, I try and make this soup as

This easy, delicious vegetarian stir-fry is going to be your go-to weeknight meal.  What we have going on is

Who doesn't love peanut sauce?  Sweet and savory and everything delicious.  It is a common accompaniment t

There is a delicious rustic Italian restaurant here in San Francisco named Cotogna.  It is open lunch throu

It is hard to believe that these cookies are vegan.  They are absolutely delicious and a perfect guilt-free

I am constantly trying to make meatless Monday a little more exciting.  Whether it is mushrooms, beans or len

I always get super excited when I see "chicken under a brick" at a restaurant.  It is one of my most favorite

I have to admit, for years I stayed away from cooking artichokes.  I was a little intimidated as they seemed

I saw this recipe on A Couple of Cooks and thought that it would be perfect for Easter.  I only altered it sl

Of all my favorite comfort foods, risotto is by far my favorite.  Although it is slow to make and requires a

I have been on a broccolini kick lately.  Whether it is roasted, steamed or stir-fried, it makes a fantastic,

I am kind of obsessed with red rice lately.  It gets its vibrant colour from an antioxidant called anthocyani

Everyone should eat vegetarian at least one night a week.  It's better for your heart, it's "greener", it shr

Since the citrus is so amazing right now and it has been in the 70's all weekend, this salad has definitely be

In case you haven't noticed, grain-alternatives are all the rage lately.  From zucchini pasta to almond flou

These vegan, gluten-free trail mix cookies by the minimalist baker are our families new favorite. I have been

My mom gave me Melissa Clark's cookbook DINNER over the holidays and I have slowly cooked my way through most

Crepes are definitely easier to make than you think.  Five minutes to mix the batter in a blender or Vitamix

  It's Monday, January 2nd and the holidays are officially over.  It's back to work, back to school and

Although it is hard to motivate to eat salads in the cold weather, this fresh and tasty beet salad makes it a

You are going to love this easy to make, completely satisfying white bean and escarole soup.  Packed with wh

This salad makes a lovely start to the fall season.  It is fresh and crisp and the colors are truly beautiful

      There is truly no better way to start the week than with this super healthy, superfood s

Good riddance to fires, Halloween, record-breaking temperatures, shootings, and all things bad that happened t

  Ahhh, the recipe you've all been waiting for.  This delicious weeknight curry is full of flavor and si

This is a recipe from Sara Forte's The Sprouted Kitchen:Bowl and Spoon. It is a little labor intensive with

The end of summer is always bittersweet.  As hard as it is to say goodbye to the long lazy days, I certainlyÂ

This yummy, veggie packed "meal-in-a-wok" is going to be your new favorite recipe.  Inspired from Gwenyth's "

I have a handful of family and friends that I am constantly sharing recipes with.  In fact, one of the reason

This easy corn soup is so rich and creamy that you won't believe that there isn't any cream in it.  Made with

I happen to love eggplant.  Whether grilled, baked, fried or roasted, this incredibly versatile fruit (yes, i

Even though it was 106 yesterday, I still love a good summer soup.  This super easy tomato soup is a Cannata

Raw Shaved Zucchini Salad Prep time: 10 mins Total time: 10 mins Serves: 4 servings Ingredients 4 medium zucch

Say goodbye to spaghetti squash, and say hello to Zucchini Noodles (zoodles).  Also known as Zucchini Pasta o

Fourth of July would not be complete without a fruit salad.  Not only is it the peak time for summer fruit, i

Be prepared to never have another boring, tasteless, veggie burger again.  In fact, it is safe to say that I