Search for site (omit www)
Search by recipe or ingredient
CUISINES & RECIPE TYPES        NEWEST RECIPES RANDOM RECIPES SITES FAQ SUPPORT
Cuisines Clear
Meal Types Clear
Today's Sunday!  It's the end of another weekend and I think we could all use some sugar to softened the blow
Posted 12 years ago
I was a brownie.  I was.  Brown sash, weekend meetings, knot tying, all that stuff.   Every year when our t
Posted 12 years ago
This week has been a whirlwind.  I've had 4 interviews for one job position in 4 days.  Whew!  Yes, after a
Posted 12 years ago
Pomegranate & Pear Salad and Sauteed Shrimp with Lemon Risotto
Posted 12 years ago
Do you pin?  I do.  I was warned how addicting Pinterest was when my friend Lara introduced it to me.  Did
Posted 12 years ago
January is soup month.  It's the last day of the month so I'm slipping this soup post while I have an excuse
Posted 12 years ago
I miss playing music.  It's almost impossible to play my viola with the kids awake (they want to touch and se
Posted 12 years ago
It's National Chocolate Cake Day.  This pretty much sounds like the best holiday ever.  I mean, come on.  
Posted 12 years ago
Shopping for bras is pain, especially since this is my first over the should boulder holder purchase since pop
Posted 12 years ago
What is going on in my house? I feel like I have a newborn again. I'm sleeping 4 hours because both kids are
Posted 12 years ago
I have a rule that I don't start getting into a holiday until the month it's in...unless it's New Year's...tha
Posted 12 years ago
It seems like everyone and their mom has some sort of Hot Wing or Buffalo Chicken Dip.  Well, this is my mom'
Posted 12 years ago
Hello first post of the new year.  Nice to meet you.  I can't wait to try new recipe, sewing projects and al
Posted 12 years ago
My aunt made these and brought them over to my mom's house for Christmas.  When I saw them I though they were
Posted 12 years ago
Good morning.  How was your Christmas?  Ours was wonderful.  We ate, went house hopping, and the little boy
Posted 12 years ago
In 5th grade we did a unit on countries around the world.  I had Greece.  My grandmother helped me make the
Posted 12 years ago
Every December I get emails from Food Network.  It's their annual 12 Days of Cookies news letter.  Love it!
Posted 12 years ago
I love Kristan at Confessions of a Cookbook Queen.  I'm sure I've mentioned this once or twice, or like fifty
Posted 12 years ago
I'm cheap.  Have I mentioned this before?  I guess I should explain.  It's more that I've lived serving shi
Posted 12 years ago
Sunday is wine and cookies night.  My friend Jamie comes over, we hang out and drink wine, and Thing 1 gets
Posted 12 years ago
I love making easy food.  Enchiladas are one of my favorites.  I mean, come on, tortillas, chicken, sour cre
Posted 12 years ago
This is my favorite go to recipe for all the fancy decorated cookies I make. And sugar cookies in general. ---
Posted 12 years ago
from Julie Espy {White Lights on Wednesday}
Posted 12 years ago
I found the recipe for this turkey in Food Network magazine (Nov. 2011), but I used AB's cooking method from "
Posted 12 years ago
My friend Jamie doesn't bake.  She's a great cook, but not a baker.  This year she got volun-told to make pi
Posted 12 years ago
Do you like Duff Goldman?  I’ve been a fan of Ace of Cakes for years.  The bakery put out the most aweso
Posted 12 years ago
Julie Espy {White Lights on Wednesday}
Posted 12 years ago
from Martha Stewart
Posted 12 years ago
Julie Espy {White Lights on Wednesday}
Posted 12 years ago
Julie Espy {White Lights on Wednesday}
Posted 12 years ago
Adapted from Taste of Home
Posted 12 years ago