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What do you do when you've got half a dozen leftover barbequed sausages & you want to make a quick dinner?
Posted 8 years ago
This hearty soup is a complete warm-you-up meal that everyone will love! Enhanced by the delicious flavours of
Posted 8 years ago
This delicious soup will warm you up on a cold winter's night. The aroma of the curry cooking will tempt you a
Posted 8 years ago
A quick and easy meal to throw together. The addition of Afrikoz Spices NORTH blend adds dimension to the flav
Posted 8 years ago
These sweet potato chips are a crispy delight for when you want a savoury snack that doesn't overload you with
Posted 9 years ago
This is a colourful, delicious meal to warm the cockles of your heart on a cold winter's night. We've used Afr
Posted 9 years ago
Yummy! Delicious and hearty meal made extra special with Afrikoz EAST spice blend. And if it???s too spicy, ha
Posted 9 years ago
This dish is an absolute winner with so much flavour, you'll be delighted! We've used Afrikoz SOUTH spice blen
Posted 9 years ago
A delicious tasty meal that everyone will enjoy using Afrikoz EAST spice blend.
Posted 9 years ago
An extremely delicious, tender, juicy braise with finger-licking sticky bones to chew at the end. Enjoyment gu
Posted 9 years ago
This is a tasty meal that goes well with a leafy green salad, potato salad or just on their own.
Posted 9 years ago
On the 9th July 2014, we were expecting a crowd of friends over to watch the final State Of Origin 2014, and I
Posted 9 years ago
Bobotie is a delicious slow cooked spicy casserole. Serve it with yellow rice or mashed potato and sambals. Fo
Posted 9 years ago
Spicy minced lamb rolled in a delicious mixture of ground peanuts and mixed spice, then grilled or barbequed t
Posted 9 years ago
Tsire, also known as suya, is a popular street food in Nigeria. Looking a lot like a shish kebab, tsire is oft
Posted 9 years ago
Also known as Mrouzia ??? sometimes spelled M'rouzia ??? is a sweet and spicy Moroccan tagine traditionally pr
Posted 9 years ago
Adobo means spice rub or marinade, and the particular recipe we include was introduced by African slaves broug
Posted 9 years ago
This is the fabulous fishy adaptation of a classic meat Bobotie, a recipe which is featured on the Fish is the
Posted 9 years ago
Adapted from the Moosewood cookbook for West African Groundnut Stew. Wine or other fruit and vegetable juices
Posted 9 years ago
North African Spiced Vegetable Tagine Author: Afrikoz Spices Prep time: 15 mins Cook time: 45 mins Total time:
Posted 9 years ago
This distinctive and tasty authentic curry relies heavily on the special blend of spices, known as Cape Malay
Posted 9 years ago
A fragrant, spicy curry that is packed full of dried fruit and is slow cooked for meltingly tender beef. This
Posted 9 years ago
The lamb is coated and marinated in a spice paste. As the meat browns in the pot, the spices will also brown a
Posted 9 years ago
Imagine the best Southern barbecue. Cooked up in northern Africa. Use Afrikoz Spices EAST blend of berbere in
Posted 9 years ago