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Do you have a fast and easy dish that you have been making for years and years, and it seems that if you don't
Posted 9 years ago
Two more days until Christmas, are you ready?  This morning I purchased my last gift and my groceries for Chr
Posted 9 years ago
makes approximately 25 truffles
Posted 9 years ago
As I write this there is only five more days till Christmas.  And I still have so much to do.  I still have
Posted 9 years ago
As I was baking my last cookie, of course I couldn't help myself from sneaking a taste or two, I thought hmmm
Posted 9 years ago
Serves 4-6
Posted 9 years ago
Now that I cookie baked myself out, I thought there's more to Christmas than just cookies and bars. So  I wan
Posted 9 years ago
It took me the longest time to try a biscotto, not because I didn't think that they tasted good or I didn't li
Posted 9 years ago
If you ever want to make your own sweetened condensed milk, add 1 part sugar to 2 parts milk, boil together un
Posted 9 years ago
Focaccia or Pizza?  Good question,  I love both.  When I make pizza I usually make it loaded with veggies o
Posted 9 years ago
Have I been hiding this  Coconut Cake? Did I forget about this cake?  No ,  I was just waiting  for a spe
Posted 9 years ago
When I first came to Italy I remember my in-laws had some farm animals, including a cow and a couple of sheep.
Posted 9 years ago
If there is one thing that Italians love to eat, well actually there are a lot of things they like to eat, but
Posted 9 years ago
I dedicated today to baking Shortbread Cookies.  In my house shortbread cookie making always marks the start
Posted 9 years ago
One good thing about the holidays is I can add all the creamy bake dishes I want and just say "Well it's the h
Posted 9 years ago
If there was one dish that would stop me from photographing for my blog this would be the one.  "Why?" you as
Posted 9 years ago
*For the replacement of raw eggs, you can try using a product called Egg Replacer or there are now pasteurized
Posted 9 years ago
Classic Lasagna,  so many different type and they're all so good!  There are so many delicious ways of maki
Posted 9 years ago
Mmmuffins.  When I worked and lived in Toronto I used to go to a wonderful bakery actually  called mmmuffins
Posted 9 years ago
I changed and substituted a few of the ingredients and amounts to fit our tastes.
Posted 9 years ago
With the arrival of Christmas and all the festivities and parties that come along the fun we have a lot of l
Posted 9 years ago
It's mid November and deep into Fall, but here in my part of Italy we are still awaiting its arrival. The weat
Posted 9 years ago
I cannot believe how fast time goes.  It is so weird, I find that when I was in Toronto time went by at a nor
Posted 9 years ago
In your house what day is pizza day?  For my family it is either Friday or Saturday.  I like pizza day becau
Posted 9 years ago
I know what you are thinking, hmm that doesn't sound Italian!  And it is not, it is Mexican and I introduced
Posted 9 years ago
These Lemon Cheesecake squares were always a Christmas tradition in my home in Canada.  Have I ever said I lo
Posted 9 years ago
I love this recipe, this is a recipe that my Mom made way back when.  I imagine this is when casseroles were
Posted 9 years ago
Ahhh pasta! I don't think I have eaten a dish  I didn't like!  This fettuccine and meat sauce is one of my f
Posted 9 years ago
If  there is one dessert that screams Canadian then I guess it would be butter tarts.  This dessert (little
Posted 9 years ago
I decided to make these flaky, simple biscuits a couple of weeks ago. I was making the lentils and sausage sou
Posted 9 years ago
This is one of those recipes that bring back so many childhood memories.  My mother would make this chicken c
Posted 9 years ago
I have been dying to make puff pastry for years, since the first time I saw my sister-in-law make it.  Unfort
Posted 9 years ago
My husband and I have decided that this year we will be planting our own vegetable garden. I usually give a ha
Posted 9 years ago
Ahhh comfort food, probably one of the best food dishes to eat. I have to say this Lentils and sausage soup is
Posted 9 years ago
The calendar says October but the weather here in Italy still says summer.  I must admit I don't like that to
Posted 9 years ago
When it comes to fish or seafood I am really quite picky.  I like a baked trout, some shrimp maybe some halib
Posted 9 years ago