Shuba is a Layered Beet salad that gets its unique Beets, potatoes, carrots, scallions and herring (brined fis

 I have a thing for chocolate chip cookies, but not just any chocolate chip cookies. They have to be loaded w

Just the fact that Lemon Truffles are made of chocolate (cacao butter to be exact) should already have you dro

Yogurt is something my family absolutely loves. In fact we like all milk products, from regular milk, to butte

Still haven’t decided what to make for Thanksgiving? How about you give this amazing cake a try! We all know

As we approach the holidays we’re all looking for that one special gift. Be it a friend, a co-worker, a teac

When if not now is the perfect time to make these delicious Caramel Apple Pie Pancakes? Apples are in season,

I have posted a similar recipe before. This recipe does not use any cream cheese and the pastries are drizzled

Very fluffy, with sweet sugary coating these Doughnuts are a classic. Eating them as soon as they’re just co

I might be a little late to the Crock Pot ball, but I finally got myself a Slow Cooker.  The first thing that

Cheesy Potato Gratin – it’s cheesy, it’s crispy, it’s melt-in-your-mouth tender…it’s unbelievable.

This tart should go under a fancy name of Pineapple Frangipane Tart. Frangipane is in essence the almond filli

These. Are. Bad. So bad, that I feel bad looking at them. So bad, that I feel like I am sinning just wanting t

Nothing compares to Duck. Duck Confit to be precise. The crisp skin, the tenderly succulent meat, marry them w

As I found out, not many people know the recipe of this cookie, because googling this recipe provides 0 (!!) r

Smoked sausage, smoked fish, smoked bacon – everything smoked is better. I have been making stuffed bell pep

Every single year the mushroom picking people forget to take me to their mushroom picking spots. This year was

Are you not much of a baker? Does something go wrong every time you put something in the oven? Then this cake

When prepared right, duck breast will have crispy skin with juicy and succulent meat. Overcooking the meat, wi

With the approach of colder weather, soups and hearty meat dishes are back in season. Borsch is and has been m

Salmon season is once again upon us and it’s time to make delicious Salmon Cakes. I saw the recipe on userea

Finally I am able to update the picture for this wonderful cake. So far this cake is the most popular post on

When deciding whether to take an accelerated 5 week Chemistry course during the summer semester I had pretty m

Oh macarons! How wonderfully delicious you are! Fragile, yet soft; fudgy and full of intoxicating chocolate! I

Recently I posted a recipe for the Starbucks Lemon Cake and several of you commented saying that you love the

Ever wonder how professional bakeries use Custards and Cheesecake fillings for their Danishes and other pastri

This soup was what we had for lunch, after Sunday church. I stayed home with kids that Sunday and made it whil

I make Homemade Fresh Farmer's Cheese (or Tvorog) pretty often because both me and my daughter enjoy it for br

Cool off this summer with this 3 ingredient easy-peasy ice cream. No ice cream maker required! With the abunda

I am excited beyond words to share with you this recipe, because it truly makes the best Napoleon Cake ever! T

I am so excited to share this recipe with you, you have no idea! Whenever I go to Starbucks, I just have to ha

Ever have leftover mashed potatoes that no one’s planning to eat? How about you give’em a spin and make so

This is my second 'go-to' recipe  for Scones. First one I ever found and really liked was the Blueberry Scone

I think it is pretty normal to want all the best stuff for free, enjoyment without responsibility and deliciou

It all started with me wanting to make an Éclair Cake. As I started piping out the little quarter sized domes

These Stuffed Potato Crockets are a perfect appetizer and are very fun to eat. You can easily make them ahead